Browne Celine 9.3" Steak Knife, Pointed Tip - 50 2512
ITEM#: 50 2512
Product Overview
Browne’s Celine Steak Knife with Pointed Tip combines elegance and precision for an elevated dining experience. Its stainless steel blade effortlessly slices through meats, providing clean, smooth cuts, making it perfect for steaks, chops, or poultry.
Key Features:
- Blade Length: Approximately 4-1/2 inches, ideal for precise meat slicing
- Pointed Tip: Ensures clean, effortless cuts
- Stainless Steel Blade: Mirror-finished, rust-resistant, and sharp
- Elegant Handle: Polished, ergonomic design for comfort and control
- Dishwasher Safe: Easy cleaning for high-use settings
Whether for a fine dining experience or a cozy home meal, Browne’s Celine Steak Knife with Pointed Tip adds sophistication and sharp performance to every occasion.
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Product Overview
Browne’s Celine Steak Knife with Pointed Tip combines elegance and precision for an elevated dining experience. Its stainless steel blade effortlessly slices through meats, providing clean, smooth cuts, making it perfect for steaks, chops, or poultry.
Key Features:
- Blade Length: Approximately 4-1/2 inches, ideal for precise meat slicing
- Pointed Tip: Ensures clean, effortless cuts
- Stainless Steel Blade: Mirror-finished, rust-resistant, and sharp
- Elegant Handle: Polished, ergonomic design for comfort and control
- Dishwasher Safe: Easy cleaning for high-use settings
Whether for a fine dining experience or a cozy home meal, Browne’s Celine Steak Knife with Pointed Tip adds sophistication and sharp performance to every occasion.