Dominioni Italia Baby Pasta Machine, 120V
ITEM#: ITALIA BABY
Product Overview
Crafted in Italy with a patented design, the Dominioni Italia Baby Pasta Machine, 120V is a compact yet high-performance fresh pasta extruder engineered for professional kitchens. Built entirely from stainless steel and designed for ease of use, this all-in-one unit seamlessly mixes and extrudes pasta with a production capacity of up to 9 kg per hour. Its hygienic, easy-to-clean components and precision cutting system make it the perfect choice for artisanal pasta makers, restaurants, caterers, and gourmet kitchens.
Key Features
-
High Efficiency Output: Produces up to 9 kg of fresh pasta per hour, ideal for small to medium-scale operations.
-
All-Stainless Steel Build: Constructed for durability, cleanliness, and long-term use in demanding foodservice environments.
-
Removable Kneading Vat: The detachable design ensures easy cleaning and hassle-free maintenance.
-
Compact All-in-One System: Combines the mixer and extruder in one space-saving unit.
-
Adjustable Cutting Mechanism: Built-in pasta cutter offers customizable lengths for short and long pasta varieties.
-
Interchangeable Pasta Dies: Includes 5 standard dies for Spaghetti (1.9 mm), Pappardelle (12 mm), Mafaldine (20 mm), Bucatini/Sedanini (3 mm), and Pasta Sheet (60 mm).
- User-Friendly Maintenance: The extrusion screw and die holder are fully removable, allowing thorough cleaning.
The Dominioni Italia Baby Fresh Pasta Machine delivers the craftsmanship of traditional Italian pasta-making with the innovation and efficiency modern kitchens require. Whether you're serving signature pasta dishes or expanding your menu, this machine offers reliability, performance, and versatility—all in a compact, easy-to-clean package.
Retail Price:
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Specifications
Item Number | ITALIA BABY |
Voltage | 230 Volts |
Hertz | 50 Hertz |
Weight | 143 lbs. |
Power | 1 kW |
Manufacture Year | 2020 |
Product Overview
Crafted in Italy with a patented design, the Dominioni Italia Baby Pasta Machine, 120V is a compact yet high-performance fresh pasta extruder engineered for professional kitchens. Built entirely from stainless steel and designed for ease of use, this all-in-one unit seamlessly mixes and extrudes pasta with a production capacity of up to 9 kg per hour. Its hygienic, easy-to-clean components and precision cutting system make it the perfect choice for artisanal pasta makers, restaurants, caterers, and gourmet kitchens.
Key Features
-
High Efficiency Output: Produces up to 9 kg of fresh pasta per hour, ideal for small to medium-scale operations.
-
All-Stainless Steel Build: Constructed for durability, cleanliness, and long-term use in demanding foodservice environments.
-
Removable Kneading Vat: The detachable design ensures easy cleaning and hassle-free maintenance.
-
Compact All-in-One System: Combines the mixer and extruder in one space-saving unit.
-
Adjustable Cutting Mechanism: Built-in pasta cutter offers customizable lengths for short and long pasta varieties.
-
Interchangeable Pasta Dies: Includes 5 standard dies for Spaghetti (1.9 mm), Pappardelle (12 mm), Mafaldine (20 mm), Bucatini/Sedanini (3 mm), and Pasta Sheet (60 mm).
- User-Friendly Maintenance: The extrusion screw and die holder are fully removable, allowing thorough cleaning.
The Dominioni Italia Baby Fresh Pasta Machine delivers the craftsmanship of traditional Italian pasta-making with the innovation and efficiency modern kitchens require. Whether you're serving signature pasta dishes or expanding your menu, this machine offers reliability, performance, and versatility—all in a compact, easy-to-clean package.