Antunes Egg Station with 12 Rings, 208-240V

ITEM#: ES-1200 MFR#: ES-1200 9300580

Product Overview

The Antunes Egg Station with 12 Rings, 208-240V is designed for busy breakfast operations, offering a compact, efficient, and reliable way to cook perfectly moist eggs quickly. Combining heated grill surfaces with steam technology, this station ensures consistent results while saving valuable grill space—ideal for diners, cafés, hotels, and catering operations.

Key Features
  • Compact Design: Small footprint allows easy placement in any kitchen without sacrificing valuable workspace.
  • Stainless Steel Construction: Durable, corrosion-resistant stainless steel exterior ensures long-lasting performance and easy cleaning.
  • Stick Egg Rings: Individual rings shape eggs perfectly for sandwiches or omelets and simplify removal.
  • Fast Cooking: Room temperature eggs cook in 120 seconds; refrigerated eggs in 150 seconds, maximizing breakfast service efficiency.
  • Steam Cooking: Pivoting cover with water trough produces steam to keep eggs moist while cooking evenly.
  • Digital Controls: Temperature controls and timer provide consistent results for every batch
  • Audio & Visual Signals: Alerts operators when eggs are ready or for operational feedback.
  • Easy Cleanup: Included scrap tray simplifies maintenance and keeps the unit sanitary.
  • Versatile Portions: Egg rings available for 3” eggs, 4” eggs, and 8” omelets.
  • Optional Pre-Cooked Meat Heating: Front grill allows simultaneous warming of pre-cooked meats for sandwiches or platters.
The Antunes Egg Station combines speed, precision, and convenience, making breakfast production seamless and consistent—perfect for high-volume commercial kitchens.

Retail Price:

$6,798.40 / Each

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Product Overview

The Antunes Egg Station with 12 Rings, 208-240V is designed for busy breakfast operations, offering a compact, efficient, and reliable way to cook perfectly moist eggs quickly. Combining heated grill surfaces with steam technology, this station ensures consistent results while saving valuable grill space—ideal for diners, cafés, hotels, and catering operations.

Key Features
  • Compact Design: Small footprint allows easy placement in any kitchen without sacrificing valuable workspace.
  • Stainless Steel Construction: Durable, corrosion-resistant stainless steel exterior ensures long-lasting performance and easy cleaning.
  • Stick Egg Rings: Individual rings shape eggs perfectly for sandwiches or omelets and simplify removal.
  • Fast Cooking: Room temperature eggs cook in 120 seconds; refrigerated eggs in 150 seconds, maximizing breakfast service efficiency.
  • Steam Cooking: Pivoting cover with water trough produces steam to keep eggs moist while cooking evenly.
  • Digital Controls: Temperature controls and timer provide consistent results for every batch
  • Audio & Visual Signals: Alerts operators when eggs are ready or for operational feedback.
  • Easy Cleanup: Included scrap tray simplifies maintenance and keeps the unit sanitary.
  • Versatile Portions: Egg rings available for 3” eggs, 4” eggs, and 8” omelets.
  • Optional Pre-Cooked Meat Heating: Front grill allows simultaneous warming of pre-cooked meats for sandwiches or platters.
The Antunes Egg Station combines speed, precision, and convenience, making breakfast production seamless and consistent—perfect for high-volume commercial kitchens.

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