Eurodib 40 Qt Countertop Spiral Dough Mixer with Variable Speed, 208 Volts
ITEM#: LB40T
Product Overview
The Eurodib Spiral Mixer combines power, durability, and efficiency to meet the demands of bakeries, restaurants, and food production facilities handling larger batches of dough. Designed for consistent performance, this mixer ensures excellent dough development, making it a reliable choice for professionals who prioritize productivity and quality.
Key Features
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High-Capacity Bowl: 42.2-quart (40 L) bowl allows for large dough batches, increasing kitchen output.
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Efficient Spiral Mixing System: Simultaneous rotation of the spiral hook and bowl ensures quick, thorough, and uniform dough consistency.
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Powerful Motor: 2.2 kW motor delivers strong performance, ideal for demanding commercial operations.
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Variable Speed Control: Adjustable hook and bowl speeds (140–240 RPM / 17–27 RPM) for precision and flexibility across different dough types.
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Heavy-Duty Construction: Robust steel frame and belt-driven system built for long-term durability in busy environments.
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Ergonomic & User-Friendly Design: Simple, intuitive controls for easy operation and efficient workflow.
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Consistent Results: Delivers optimal dough hydration and texture every time (minimum 60% recommended hydration).
-
Compact Footprint: Designed to save space while providing professional-grade performance.
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Stable & Reliable: Net weight of 243 lbs (110 kg) ensures stability during intensive mixing cycles.
-
Easy Maintenance: Durable materials and streamlined design reduce downtime and maintenance costs.
- Safety Features: Equipped with protective components to ensure operator safety and long-term machine reliability.
With its large-capacity bowl, powerful motor, and durable construction, this mixer is perfectly suited for bakeries, restaurants, and institutions that demand consistent, large-scale dough production.
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$1,882.00
Retail Price:
$2,446.00
/ Each
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Product Overview
The Eurodib Spiral Mixer combines power, durability, and efficiency to meet the demands of bakeries, restaurants, and food production facilities handling larger batches of dough. Designed for consistent performance, this mixer ensures excellent dough development, making it a reliable choice for professionals who prioritize productivity and quality.
Key Features
-
High-Capacity Bowl: 42.2-quart (40 L) bowl allows for large dough batches, increasing kitchen output.
-
Efficient Spiral Mixing System: Simultaneous rotation of the spiral hook and bowl ensures quick, thorough, and uniform dough consistency.
-
Powerful Motor: 2.2 kW motor delivers strong performance, ideal for demanding commercial operations.
-
Variable Speed Control: Adjustable hook and bowl speeds (140–240 RPM / 17–27 RPM) for precision and flexibility across different dough types.
-
Heavy-Duty Construction: Robust steel frame and belt-driven system built for long-term durability in busy environments.
-
Ergonomic & User-Friendly Design: Simple, intuitive controls for easy operation and efficient workflow.
-
Consistent Results: Delivers optimal dough hydration and texture every time (minimum 60% recommended hydration).
-
Compact Footprint: Designed to save space while providing professional-grade performance.
-
Stable & Reliable: Net weight of 243 lbs (110 kg) ensures stability during intensive mixing cycles.
-
Easy Maintenance: Durable materials and streamlined design reduce downtime and maintenance costs.
- Safety Features: Equipped with protective components to ensure operator safety and long-term machine reliability.
With its large-capacity bowl, powerful motor, and durable construction, this mixer is perfectly suited for bakeries, restaurants, and institutions that demand consistent, large-scale dough production.