Eurodib Gemm 35" Reach In Blast Chiller Fits 15 x (18" x 26") Trays
ITEM#: BCC4008
Product Overview
The Eurodib Blast Chiller by Gemm is engineered for medium- to large-scale food preparation, making it the ideal solution for restaurants, catering services, bakeries, and semi-industrial kitchens. Built entirely of AISI 304 stainless steel with reinforced insulated floors and ramps, this high-capacity unit is designed for durability, food safety, and performance. Equipped with a 7″ multilingual touchscreen control board, advanced cycle customization, and real-time connectivity this machine ensures precise control, consistent results, and HACCP compliance.
Key Features
-
Flexible Cooling Cycles: Operates by time or core probe with automatic detection.
-
Included Core Probe: “L” handle design for precise core temperature monitoring.
-
User-Friendly Touchscreen (7″): Multilingual interface (8 languages) with intuitive controls.
-
Advanced Cycle Options: Hard/soft chilling, blast freezing, pre-cooling, ice cream hardening, fish sanitation, and room drying.
-
Custom Recipe Management: Save up to 100 programmable chilling/freezing cycles and create custom multi-phase cycles (by time, air temp, product temp, and ventilation).
-
Built-In Safety & Efficiency: Fan interruption on door opening, heated frame and threshold, 3-chamber magnetic seal, and compensation valve.
-
LED Illumination & Ergonomic Design: Internal lighting and stainless-steel bumpers for trolley alignment.
-
Robust Insulation: 100 mm polyurethane-injected panels (CFC/HCFC-free) ensure energy efficiency and consistent performance.
-
USB Connectivity: Upload/download recipes, HACCP alarms, and operational history in Excel (.csv).
- Wi-Fi Monitoring: Remote control via smartphone or PC with real-time alerts, data logs, and HACCP reporting.
With integrated USB/Wi-Fi connectivity, HACCP compliance tools, and versatile cycle options, it’s a future-ready solution for chefs and operators seeking precision, reliability, and efficiency at scale.
You’re saving
$34,170.00
Retail Price:
$44,427.00
/ Case
Out of stock. Order now or be notified when we receive inventory.
Specifications
Item Number | BCC4008 |
Exterior Width | 35 Inches |
Exterior Depth | 52 Inches |
Exterior Height | 95.5 Inches |
Number of Doors | 1 Door |
Door Type | Swing |
Door Style | Solid |
Chilling Capacity | 90°C to 3°C (197°F to 37°F) |
Freezing Capacity | 90°C to -18°C (197°F to 0°F) |
Tray Capacity | 15 x (18" x 26") |
Voltage | 230 Volts |
Watts | 5285 Watts |
Amps | 16 Amps |
Phase | 3 Phase |
Product Overview
The Eurodib Blast Chiller by Gemm is engineered for medium- to large-scale food preparation, making it the ideal solution for restaurants, catering services, bakeries, and semi-industrial kitchens. Built entirely of AISI 304 stainless steel with reinforced insulated floors and ramps, this high-capacity unit is designed for durability, food safety, and performance. Equipped with a 7″ multilingual touchscreen control board, advanced cycle customization, and real-time connectivity this machine ensures precise control, consistent results, and HACCP compliance.
Key Features
-
Flexible Cooling Cycles: Operates by time or core probe with automatic detection.
-
Included Core Probe: “L” handle design for precise core temperature monitoring.
-
User-Friendly Touchscreen (7″): Multilingual interface (8 languages) with intuitive controls.
-
Advanced Cycle Options: Hard/soft chilling, blast freezing, pre-cooling, ice cream hardening, fish sanitation, and room drying.
-
Custom Recipe Management: Save up to 100 programmable chilling/freezing cycles and create custom multi-phase cycles (by time, air temp, product temp, and ventilation).
-
Built-In Safety & Efficiency: Fan interruption on door opening, heated frame and threshold, 3-chamber magnetic seal, and compensation valve.
-
LED Illumination & Ergonomic Design: Internal lighting and stainless-steel bumpers for trolley alignment.
-
Robust Insulation: 100 mm polyurethane-injected panels (CFC/HCFC-free) ensure energy efficiency and consistent performance.
-
USB Connectivity: Upload/download recipes, HACCP alarms, and operational history in Excel (.csv).
- Wi-Fi Monitoring: Remote control via smartphone or PC with real-time alerts, data logs, and HACCP reporting.
With integrated USB/Wi-Fi connectivity, HACCP compliance tools, and versatile cycle options, it’s a future-ready solution for chefs and operators seeking precision, reliability, and efficiency at scale.