Global 7" Oriental Chef Knife
ITEM#: 71G4
Product Overview
The Global Oriental Chef’s Knife is a culinary masterpiece, renowned for its razor-sharp edge and exceptional lightweight design. Perfect for a wide range of kitchen tasks, from chopping vegetables to slicing meats and herbs, this chef’s knife offers unparalleled precision and agility. Its unique construction makes it a favorite among professional chefs and home cooks seeking performance and elegance in every cut.
Crafted from Global’s proprietary CROMOVA 18 stainless steel, the blade is harder than traditional German-forged steel, achieving a Rockwell hardness of C56°-58°. This results in a noticeably sharper edge that retains its sharpness longer, ensuring consistent cutting performance. The 7-inch blade is meticulously ground to a fine point, delivering clean, effortless slices with minimal resistance. The seamless, one-piece construction enhances hygiene by eliminating food traps, while the signature dimpled stainless steel handle, filled with sand for perfect balance, provides a secure, slip-resistant grip, even in wet conditions.
Handcrafted in Japan, the knife reflects Global’s fusion of samurai-inspired craftsmanship with modern innovation. Its lightweight design reduces hand fatigue, making it ideal for extended prep sessions. Beyond chopping and slicing, it excels at precision tasks like mincing garlic or dicing onions, making it a versatile all-purpose tool.
Key Features:
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Blade Length: 7 inches, ideal for versatile kitchen tasks
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Material: CROMOVA 18 stainless steel, harder than traditional forged steel
-
Blade: Razor-sharp edge with superior retention, Rockwell C56°-58°
-
Handle: Seamless stainless steel, sand-filled, dimpled for secure grip
-
Balance: Lightweight and perfectly balanced for reduced fatigue
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Care Instructions: Hand wash recommended
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Origin: Handcrafted in Japan with Global craftsmanship
-
Uses: Perfect for chopping, slicing, and precision tasks
The Global Oriental Chef’s Knife combines cutting-edge technology with timeless design, delivering precision and comfort for every culinary challenge.
Retail Price:
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Product Overview
The Global Oriental Chef’s Knife is a culinary masterpiece, renowned for its razor-sharp edge and exceptional lightweight design. Perfect for a wide range of kitchen tasks, from chopping vegetables to slicing meats and herbs, this chef’s knife offers unparalleled precision and agility. Its unique construction makes it a favorite among professional chefs and home cooks seeking performance and elegance in every cut.
Crafted from Global’s proprietary CROMOVA 18 stainless steel, the blade is harder than traditional German-forged steel, achieving a Rockwell hardness of C56°-58°. This results in a noticeably sharper edge that retains its sharpness longer, ensuring consistent cutting performance. The 7-inch blade is meticulously ground to a fine point, delivering clean, effortless slices with minimal resistance. The seamless, one-piece construction enhances hygiene by eliminating food traps, while the signature dimpled stainless steel handle, filled with sand for perfect balance, provides a secure, slip-resistant grip, even in wet conditions.
Handcrafted in Japan, the knife reflects Global’s fusion of samurai-inspired craftsmanship with modern innovation. Its lightweight design reduces hand fatigue, making it ideal for extended prep sessions. Beyond chopping and slicing, it excels at precision tasks like mincing garlic or dicing onions, making it a versatile all-purpose tool.
Key Features:
-
Blade Length: 7 inches, ideal for versatile kitchen tasks
-
Material: CROMOVA 18 stainless steel, harder than traditional forged steel
-
Blade: Razor-sharp edge with superior retention, Rockwell C56°-58°
-
Handle: Seamless stainless steel, sand-filled, dimpled for secure grip
-
Balance: Lightweight and perfectly balanced for reduced fatigue
-
Care Instructions: Hand wash recommended
-
Origin: Handcrafted in Japan with Global craftsmanship
-
Uses: Perfect for chopping, slicing, and precision tasks
The Global Oriental Chef’s Knife combines cutting-edge technology with timeless design, delivering precision and comfort for every culinary challenge.