Hamilton Beach Commercial Sous Vide Immersion Circulator
ITEM#: HSV1000
Product Overview
The Hamilton Beach Commercial AcuVide™ 1000 Immersion Circulator is engineered for the demanding needs of professional kitchens, caterers, and foodservice operations. With 1200 watts of power and the ability to heat up to 8 gallons (30 liters) of water with ±0.1° precision, it ensures consistent sous vide results every time. Built with IPX7 water-resistant construction and NSF certification, this durable immersion circulator delivers both reliability and safety in high-volume commercial environments.
Key Features
-
Powerful 1200-Watt Pump: Maintains up to 8 gallons (30 L) of water at precise, even temperatures.
-
Wide Temperature Range: Heats up to 203°F (95°C) for a variety of sous vide recipes.
-
High Accuracy: Displays in °F or °C with ±0.1° precision.
-
Durable & Safe: IPX7-rated water-resistant construction prevents damage if accidentally submerged.
-
Extended Cook Times: Programmable timer allows up to 99 hours of continuous cooking.
-
NSF Certified: Meets strict standards for commercial foodservice equipment.
-
User-Friendly Design: Bright digital display and simple controls for quick setup and operation.
- Warranty Coverage: Backed by a 1-Year Express Care Warranty in the U.S.
Designed for professional use, this sous vide circulator combines precision cooking, safety, and durability in one compact unit. It helps chefs streamline workflow, ensure consistent results, and maintain high food quality in busy kitchens.
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$155.00
Retail Price:
$595.00
/ Each
Out of stock. Order now or be notified when we receive inventory.
Specifications
| Model Number | HSV1000 |
| Exterior Width | 3.5 Inches |
| Exterior Depth | 7.5 Inches |
| Exterior Height | 12.75 Inches |
| Tank Capacity | 8 Gallons |
| Power | 1200 Watts |
Shipping Options
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Product Overview
The Hamilton Beach Commercial AcuVide™ 1000 Immersion Circulator is engineered for the demanding needs of professional kitchens, caterers, and foodservice operations. With 1200 watts of power and the ability to heat up to 8 gallons (30 liters) of water with ±0.1° precision, it ensures consistent sous vide results every time. Built with IPX7 water-resistant construction and NSF certification, this durable immersion circulator delivers both reliability and safety in high-volume commercial environments.
Key Features
-
Powerful 1200-Watt Pump: Maintains up to 8 gallons (30 L) of water at precise, even temperatures.
-
Wide Temperature Range: Heats up to 203°F (95°C) for a variety of sous vide recipes.
-
High Accuracy: Displays in °F or °C with ±0.1° precision.
-
Durable & Safe: IPX7-rated water-resistant construction prevents damage if accidentally submerged.
-
Extended Cook Times: Programmable timer allows up to 99 hours of continuous cooking.
-
NSF Certified: Meets strict standards for commercial foodservice equipment.
-
User-Friendly Design: Bright digital display and simple controls for quick setup and operation.
- Warranty Coverage: Backed by a 1-Year Express Care Warranty in the U.S.
Designed for professional use, this sous vide circulator combines precision cooking, safety, and durability in one compact unit. It helps chefs streamline workflow, ensure consistent results, and maintain high food quality in busy kitchens.