Imperial Restaurant 36" Electric Range with 6 Burners & Standard Oven 240V 1 Phase

ITEM#: IR-6-E-240/1

Product Overview

The Imperial 36" Electric Range with 6 Burners and Standard Oven is engineered for demanding commercial kitchens that require power, precision, and durability. With six high-performance round plate elements and a chef-depth oven that fits full-size sheet pans front-to-back and side-by-side, this range maximizes productivity without compromising on quality. Constructed from heavy-duty stainless steel and designed for easy cleaning, it’s a reliable choice for professional kitchens.

Key Features
  • Six Powerful Round Plate Elements: Each 2 KW sealed round plate element features a 9" diameter for maximum pan contact and fast, even heating.
  • Easy-to-Clean Cooking Surface: Solid top design prevents spills from entering the unit, while the flat surface ensures quick cleanup.
  • Precision Heat Control: Infinite heat controls for each element provide exceptional cooking flexibility.
  • Chef-Depth Standard Oven: Spacious oven accommodates standard 18" x 26" sheet pans both front-to-back and side-by-side.
  • Even Heat Distribution: 5.3 KW oven element with a unique baffle system ensures consistent cooking temperatures throughout the oven cavity.
  • Spill Protection: Integrated splatter screen protects oven elements from spills and debris.
  • Durable Oven Construction: Porcelainized sides, rear, deck, and door lining for easy maintenance and long-lasting performance.
  • Wide Temperature Range: Heavy-duty thermostat adjusts from 150ºF to 500ºF (65ºC to 260ºC) for versatile cooking needs.
  • Reinforced Door Design: Stamped inner door liner improves strength and heat retention.
  • Included Accessories: Supplied with one chrome oven rack for immediate use.
  • Heavy-Duty Build: Built from stainless steel with durable cast aluminum components and Valox™ heat protection grips for operator safety.
  • Casters: Not included with the unit.
The Imperial Restaurant 36" Electric Range with 6 Burners & Standard Oven delivers the performance and reliability needed for high-volume food preparation. Its spacious chef-depth oven, combined with powerful burners and robust construction, makes it an essential piece of equipment for any professional kitchen seeking efficiency and consistent results.

Retail Price:

$4,802.50 / Case

Out of stock. Order now or be notified when we receive inventory.

Specifications

Item NumberIR-6-E (240/1)
Exterior Width36 Inches
Exterior Depth31 Inches
Exterior Height56.5 Inches
Interior Oven Width26.5 Inches
Interior Oven Depth26 Inches
Interior Oven Height14 Inches
Cooking Surface Height36 Inches
Number of Ovens1 Oven
Number of Burners6 Burners
Burner StyleFrench Style
Type of OvenStandard Oven
Power TypeElectric 
Amps44 Amps
Voltage240 Volts
Phase1 Phase

Shipping Options

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Product Overview

The Imperial 36" Electric Range with 6 Burners and Standard Oven is engineered for demanding commercial kitchens that require power, precision, and durability. With six high-performance round plate elements and a chef-depth oven that fits full-size sheet pans front-to-back and side-by-side, this range maximizes productivity without compromising on quality. Constructed from heavy-duty stainless steel and designed for easy cleaning, it’s a reliable choice for professional kitchens.

Key Features
  • Six Powerful Round Plate Elements: Each 2 KW sealed round plate element features a 9" diameter for maximum pan contact and fast, even heating.
  • Easy-to-Clean Cooking Surface: Solid top design prevents spills from entering the unit, while the flat surface ensures quick cleanup.
  • Precision Heat Control: Infinite heat controls for each element provide exceptional cooking flexibility.
  • Chef-Depth Standard Oven: Spacious oven accommodates standard 18" x 26" sheet pans both front-to-back and side-by-side.
  • Even Heat Distribution: 5.3 KW oven element with a unique baffle system ensures consistent cooking temperatures throughout the oven cavity.
  • Spill Protection: Integrated splatter screen protects oven elements from spills and debris.
  • Durable Oven Construction: Porcelainized sides, rear, deck, and door lining for easy maintenance and long-lasting performance.
  • Wide Temperature Range: Heavy-duty thermostat adjusts from 150ºF to 500ºF (65ºC to 260ºC) for versatile cooking needs.
  • Reinforced Door Design: Stamped inner door liner improves strength and heat retention.
  • Included Accessories: Supplied with one chrome oven rack for immediate use.
  • Heavy-Duty Build: Built from stainless steel with durable cast aluminum components and Valox™ heat protection grips for operator safety.
  • Casters: Not included with the unit.
The Imperial Restaurant 36" Electric Range with 6 Burners & Standard Oven delivers the performance and reliability needed for high-volume food preparation. Its spacious chef-depth oven, combined with powerful burners and robust construction, makes it an essential piece of equipment for any professional kitchen seeking efficiency and consistent results.

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