Imperial Restaurant 36" Electric Range with 6 Burners & Standard Oven 240V 1 Phase
ITEM#: IR-6-E-240/1
Product Overview
The Imperial 36" Electric Range with 6 Burners and Standard Oven is engineered for demanding commercial kitchens that require power, precision, and durability. With six high-performance round plate elements and a chef-depth oven that fits full-size sheet pans front-to-back and side-by-side, this range maximizes productivity without compromising on quality. Constructed from heavy-duty stainless steel and designed for easy cleaning, it’s a reliable choice for professional kitchens.
Key Features
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Six Powerful Round Plate Elements: Each 2 KW sealed round plate element features a 9" diameter for maximum pan contact and fast, even heating.
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Easy-to-Clean Cooking Surface: Solid top design prevents spills from entering the unit, while the flat surface ensures quick cleanup.
-
Precision Heat Control: Infinite heat controls for each element provide exceptional cooking flexibility.
-
Chef-Depth Standard Oven: Spacious oven accommodates standard 18" x 26" sheet pans both front-to-back and side-by-side.
-
Even Heat Distribution: 5.3 KW oven element with a unique baffle system ensures consistent cooking temperatures throughout the oven cavity.
-
Spill Protection: Integrated splatter screen protects oven elements from spills and debris.
-
Durable Oven Construction: Porcelainized sides, rear, deck, and door lining for easy maintenance and long-lasting performance.
-
Wide Temperature Range: Heavy-duty thermostat adjusts from 150ºF to 500ºF (65ºC to 260ºC) for versatile cooking needs.
-
Reinforced Door Design: Stamped inner door liner improves strength and heat retention.
-
Included Accessories: Supplied with one chrome oven rack for immediate use.
-
Heavy-Duty Build: Built from stainless steel with durable cast aluminum components and Valox™ heat protection grips for operator safety.
- Casters: Not included with the unit.
The Imperial Restaurant 36" Electric Range with 6 Burners & Standard Oven delivers the performance and reliability needed for high-volume food preparation. Its spacious chef-depth oven, combined with powerful burners and robust construction, makes it an essential piece of equipment for any professional kitchen seeking efficiency and consistent results.
Retail Price:
$4,802.50
/ Case
Out of stock. Order now or be notified when we receive inventory.
Specifications
Item Number | IR-6-E (240/1) |
Exterior Width | 36 Inches |
Exterior Depth | 31 Inches |
Exterior Height | 56.5 Inches |
Interior Oven Width | 26.5 Inches |
Interior Oven Depth | 26 Inches |
Interior Oven Height | 14 Inches |
Cooking Surface Height | 36 Inches |
Number of Ovens | 1 Oven |
Number of Burners | 6 Burners |
Burner Style | French Style |
Type of Oven | Standard Oven |
Power Type | Electric |
Amps | 44 Amps |
Voltage | 240 Volts |
Phase | 1 Phase |
Product Overview
The Imperial 36" Electric Range with 6 Burners and Standard Oven is engineered for demanding commercial kitchens that require power, precision, and durability. With six high-performance round plate elements and a chef-depth oven that fits full-size sheet pans front-to-back and side-by-side, this range maximizes productivity without compromising on quality. Constructed from heavy-duty stainless steel and designed for easy cleaning, it’s a reliable choice for professional kitchens.
Key Features
-
Six Powerful Round Plate Elements: Each 2 KW sealed round plate element features a 9" diameter for maximum pan contact and fast, even heating.
-
Easy-to-Clean Cooking Surface: Solid top design prevents spills from entering the unit, while the flat surface ensures quick cleanup.
-
Precision Heat Control: Infinite heat controls for each element provide exceptional cooking flexibility.
-
Chef-Depth Standard Oven: Spacious oven accommodates standard 18" x 26" sheet pans both front-to-back and side-by-side.
-
Even Heat Distribution: 5.3 KW oven element with a unique baffle system ensures consistent cooking temperatures throughout the oven cavity.
-
Spill Protection: Integrated splatter screen protects oven elements from spills and debris.
-
Durable Oven Construction: Porcelainized sides, rear, deck, and door lining for easy maintenance and long-lasting performance.
-
Wide Temperature Range: Heavy-duty thermostat adjusts from 150ºF to 500ºF (65ºC to 260ºC) for versatile cooking needs.
-
Reinforced Door Design: Stamped inner door liner improves strength and heat retention.
-
Included Accessories: Supplied with one chrome oven rack for immediate use.
-
Heavy-Duty Build: Built from stainless steel with durable cast aluminum components and Valox™ heat protection grips for operator safety.
- Casters: Not included with the unit.
The Imperial Restaurant 36" Electric Range with 6 Burners & Standard Oven delivers the performance and reliability needed for high-volume food preparation. Its spacious chef-depth oven, combined with powerful burners and robust construction, makes it an essential piece of equipment for any professional kitchen seeking efficiency and consistent results.