Ironwood Gourmet 14" x 14" End Grain Chef's Cutting Board, Acicia Wood
ITEM#: 28218
Product Overview
Crafted for both performance and presentation, the Charleston End Grain Chef's Board is a premium kitchen essential. Made from rich, sustainably sourced Acacia wood, This square board features a stunning end grain construction that’s gentle on knives and built to last. The thick block provides a sturdy prep surface, making it ideal for chopping, slicing, and even serving.
Key Features:
- Material: Durable, richly colored Acacia wood from Thailand
- Construction: End grain design minimizes knife wear and resists deep cuts
- Size: 14" x 14" x 1.25"
- Function: Multi-use as a prep station, cutting board, and serving board
- Design: Butcher block style with substantial weight and visual appeal
- Sustainability: Made from non-endangered, responsibly harvested wood—tree planted for each one used
- Care: Hand wash only; dry immediately; condition with butcher block oil after each use
- Maintenance Tip: If surface becomes uneven, sand lightly with fine-grit sandpaper and reapply oil
Combining beauty and utility, this heirloom-quality board is perfect for both home cooks and professional chefs who demand long-lasting craftsmanship and natural elegance.
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Product Overview
Crafted for both performance and presentation, the Charleston End Grain Chef's Board is a premium kitchen essential. Made from rich, sustainably sourced Acacia wood, This square board features a stunning end grain construction that’s gentle on knives and built to last. The thick block provides a sturdy prep surface, making it ideal for chopping, slicing, and even serving.
Key Features:
- Material: Durable, richly colored Acacia wood from Thailand
- Construction: End grain design minimizes knife wear and resists deep cuts
- Size: 14" x 14" x 1.25"
- Function: Multi-use as a prep station, cutting board, and serving board
- Design: Butcher block style with substantial weight and visual appeal
- Sustainability: Made from non-endangered, responsibly harvested wood—tree planted for each one used
- Care: Hand wash only; dry immediately; condition with butcher block oil after each use
- Maintenance Tip: If surface becomes uneven, sand lightly with fine-grit sandpaper and reapply oil
Combining beauty and utility, this heirloom-quality board is perfect for both home cooks and professional chefs who demand long-lasting craftsmanship and natural elegance.