Le Creuset 1.8 Litre Pâté Terrine, Cerise
ITEM#: 21024032060001
Long appreciated as both a cooking and serving dish, the Pâté Terrine is drawn from early Le Creuset designs of the 1930s and 1940s, when it was used for a wide variety of recipes including foie gras, bread, cakes, custards, and head cheese.
The enameled cast iron Pâté Terrine makes a stylish serving pan and its temperature retention properties allow the dish to remain hot or cold at the table until the food is ready to serve.
SPECIFICATIONS:
- Capacity: 1.8L.
- Length: 35.3 cm.
- Height: 11.2 cm.
- Width: 11.2 cm.
- Cleaning: Dishwasher safe.
- Heat Source: Broiler, Ceramic, Electric, Gas, Halogen, Induction, Oven.
- Material: Enamelled Cast Iron.
- Piece Count: 2.
Retail Price:
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Long appreciated as both a cooking and serving dish, the Pâté Terrine is drawn from early Le Creuset designs of the 1930s and 1940s, when it was used for a wide variety of recipes including foie gras, bread, cakes, custards, and head cheese.
The enameled cast iron Pâté Terrine makes a stylish serving pan and its temperature retention properties allow the dish to remain hot or cold at the table until the food is ready to serve.
SPECIFICATIONS:
- Capacity: 1.8L.
- Length: 35.3 cm.
- Height: 11.2 cm.
- Width: 11.2 cm.
- Cleaning: Dishwasher safe.
- Heat Source: Broiler, Ceramic, Electric, Gas, Halogen, Induction, Oven.
- Material: Enamelled Cast Iron.
- Piece Count: 2.