Miyabi 7" Santoku Knife, Birchwood Handle

The Miyabi Santoku Knife with Birchwood Handle is a masterpiece of culinary craftsmanship, blending precision, durability, and timeless elegance. Designed for versatile slicing, dicing, and chopping, this santoku knife excels in preparing vegetables, meats, and fish with effortless accuracy. Handcrafted in Seki, Japan, it embodies Miyabi’s dedication to traditional techniques and modern innovation, making it a standout tool for professional chefs and home cooks. Its stunning aesthetic and exceptional performance elevate every kitchen task, transforming routine prep into an art form. This santoku knife is a perfect fusion of functionality and beauty.

The blade features an SG2 micro-carbide powder steel core, encased in 100 layers of steel, creating a breathtaking 101-layer flower Damascus pattern. Ice-hardened through Miyabi’s CRYODUR process, the blade achieves a Rockwell 63 hardness, ensuring superior sharpness and edge retention for long-lasting performance. Hand-honed using the traditional Honbazuke method, the scalpel-like edge delivers precise cuts with ease. The ergonomic Karelian (Masur) Birch handle, a rare wood once used in Fabergé eggs, offers a comfortable grip and exquisite visual appeal. Its rounded spine and heel enhance comfort during extended use.

This santoku knife’s lightweight, balanced design ensures effortless control, making it ideal for intricate and heavy-duty tasks alike. Hand wash only to preserve the blade’s edge and the handle’s pristine finish. Presented in a gift-worthy package, it reflects Miyabi’s commitment to quality and craftsmanship, making it a cherished addition to any kitchen.

Key Features:

• Blade Material: SG2 micro-carbide steel core with 101-layer flower Damascus
  
• Ice-Hardened CRYODUR Blade: Rockwell 63 hardness for edge retention
  
• Handle: Karelian (Masur) Birch, ergonomic and elegant
  
• Handcrafted in Seki, Japan: Honbazuke hand-honed edge
  
• Care Instructions: Hand wash only
  
• Design: Rounded spine and heel for comfort
  

The Miyabi Santoku Knife with Birchwood Handle is an exceptional santoku knife, combining unparalleled precision and artistry for a truly elevated culinary experience.