Miyabi Koh 4000FC 8" Gyutoh Chef's Knife - 33951-201

The Miyabi Koh 4000FC Gyutoh Chef’s Knife is a stunning embodiment of Japanese craftsmanship, blending beauty, precision, and functionality. Designed for versatility, this chef’s knife excels at slicing meat and preparing large vegetables, making it an essential tool for both home cooks and professional chefs. Its 8-inch blade, honed on both sides, delivers exceptional sharpness and control, reflecting the rich tradition of Japan’s artisan knife-making.

Crafted from revolutionary FC61 fine carbide stainless steel, the blade achieves a hardness of 61 Rockwell, ensuring durability and outstanding edge retention. The FRIODURx2 ice-hardening process enhances corrosion resistance and resilience, allowing the knife to withstand rigorous use. The hand-honed Honbazuke blade, with a scalpel-like 9.5-12° edge angle, features a Katana-edge cut inspired by Japanese sword-making, delivering razor-sharp precision. The mirror-polished blade is adorned with a sandblasted Katana edge and an embossed MIYABI logo, adding elegance to its performance.

The octagonal PakkaWood handle, impregnated for dimensional stability, is both ergonomic and stylish, featuring a mosaic pin for a refined aesthetic. Its rounded spine and heel ensure comfort during extended use, while the octagonal bolster enhances safety and grip. Handcrafted in Seki, Japan, by ZWILLING, this chef’s knife merges German engineering with East Asian artistry.

Key Features:

• Blade Length: 8 inches, ideal for meat and large vegetables
  
• Blade Material: FC61 fine carbide stainless steel, 61 Rockwell hardness
  
• Blade Treatment: FRIODURx2 ice-hardened for durability and corrosion resistance
  
• Edge: Honbazuke, 9.5-12° angle with Katana-edge cut
  
• Design: Mirror-polished with sandblasted Katana edge and MIYABI logo
  
• Handle: Octagonal PakkaWood with mosaic pin, ergonomic and stable
  
• Care Instructions: Hand wash only
  
• Origin: Handcrafted in Seki, Japan
  

The Miyabi Koh 4000FC Gyutoh Chef’s Knife combines timeless craftsmanship with modern precision, elevating every cut to an art form.