Nella 14" Horizontal Belt Driven Meat Slicer, 0.5 HP
ITEM#: OM39583
Product Overview
Engineered for precision, power, and durability, this 14" horizontal belt-driven meat slicer is built to meet the demands of professional kitchens and high-volume foodservice operations. Its anodized aluminum alloy body delivers exceptional corrosion resistance, easy maintenance, and long-lasting performance, while its ergonomic design ensures smooth, accurate slicing with minimal effort. Perfect for delis, butcher shops, restaurants, and catering operations, this slicer offers both safety and efficiency in one heavy-duty package.
Key Features
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Powerful Belt-Driven Motor: Ensures consistent blade speed and quiet operation for continuous, reliable slicing performance.
-
14" Stainless Steel Blade: Precision-engineered for sharp, clean cuts through meats, cheeses, and roasts.
-
Anodized Aluminum Alloy Construction: Provides superior strength, lightweight handling, and resistance to wear, rust, and staining.
-
Adjustable Cutting Thickness (0–16 mm): Fine-tune slice thickness with a precise decimal regulator for ultimate control.
-
Built-In Blade Sharpener: Integrated dual-action sharpener maintains optimal blade sharpness for long-term efficiency.
-
Smooth Carriage Plate on Ball Bearings: Allows effortless gliding motion for uniform slices and reduced operator fatigue.
-
Large Food Carriage Capacity: Accommodates large cuts of meat, blocks of cheese, and other bulk items with ease.
-
Safety Guard and Non-Slip Feet: Added stability and operator protection during extended use
-
Ergonomic Handle Design: Improves comfort and grip for repetitive slicing tasks.
-
Easy to Clean & Sanitize: Quick disassembly and smooth surfaces simplify cleaning and ensure hygienic operation.
- Low Maintenance Operation: Belt-driven design minimizes wear and extends the slicer’s operational life.
Heavy sausages, roasts, cheese, and compact meats — ideal for delis, butcher shops, restaurants, hotels, and catering kitchens that demand reliability, precision, and consistent slicing quality.
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$598.03
Retail Price:
$3,865.17
/ Each
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Specifications
| Item Number | 39583 |
| Exterior Width | 32.28 Inches |
| Exterior Depth | 25.6 Inches |
| Exterior Height | 25.19 Inches |
| Blade Size | 14"/350 mm |
| Slicing Volume | 1 Hour |
| RPM | 260 |
| Power | 0.5 HP |
| Voltage | 110 Volts |
| Hertz | 60 Hertz |
| Phase | 1 Phase |
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Product Overview
Engineered for precision, power, and durability, this 14" horizontal belt-driven meat slicer is built to meet the demands of professional kitchens and high-volume foodservice operations. Its anodized aluminum alloy body delivers exceptional corrosion resistance, easy maintenance, and long-lasting performance, while its ergonomic design ensures smooth, accurate slicing with minimal effort. Perfect for delis, butcher shops, restaurants, and catering operations, this slicer offers both safety and efficiency in one heavy-duty package.
Key Features
-
Powerful Belt-Driven Motor: Ensures consistent blade speed and quiet operation for continuous, reliable slicing performance.
-
14" Stainless Steel Blade: Precision-engineered for sharp, clean cuts through meats, cheeses, and roasts.
-
Anodized Aluminum Alloy Construction: Provides superior strength, lightweight handling, and resistance to wear, rust, and staining.
-
Adjustable Cutting Thickness (0–16 mm): Fine-tune slice thickness with a precise decimal regulator for ultimate control.
-
Built-In Blade Sharpener: Integrated dual-action sharpener maintains optimal blade sharpness for long-term efficiency.
-
Smooth Carriage Plate on Ball Bearings: Allows effortless gliding motion for uniform slices and reduced operator fatigue.
-
Large Food Carriage Capacity: Accommodates large cuts of meat, blocks of cheese, and other bulk items with ease.
-
Safety Guard and Non-Slip Feet: Added stability and operator protection during extended use
-
Ergonomic Handle Design: Improves comfort and grip for repetitive slicing tasks.
-
Easy to Clean & Sanitize: Quick disassembly and smooth surfaces simplify cleaning and ensure hygienic operation.
- Low Maintenance Operation: Belt-driven design minimizes wear and extends the slicer’s operational life.
Heavy sausages, roasts, cheese, and compact meats — ideal for delis, butcher shops, restaurants, hotels, and catering kitchens that demand reliability, precision, and consistent slicing quality.