Nella Manual Curly Potato Fry Cutter, Stainless Steel
ITEM#: OM42159
Product Overview
Create perfect tornado-style spiral potatoes with ease using the Nella Tornado Potato Spiral Cutter. Designed for both commercial and home use, this manual slicer transforms whole potatoes into long, continuous spirals that can be skewered, seasoned, and cooked to crispy perfection. Ideal for food stands, restaurants, carnivals, and fun homemade snacks, this cutter delivers consistent results every time.
Key Features
-
Creates Authentic Tornado Potatoes: Easily produces long, continuous spiral cuts that wrap around a skewer perfect for classic tornado potatoes.
-
Manual Crank Operation: Smooth-turning handle allows full control and precision while slicing.
-
Secure Potato Positioning: Front skewer holder and rear tightening screw keep the potato perfectly aligned for even cutting.
- Durable Stainless Steel Construction: Built to withstand repeated use in commercial environments while remaining easy to clean and maintain.
-
Versatile Use: Ideal for firm potatoes, sweet potatoes, zucchini, and similar vegetables.
- Great for Food Service & Home Use: A favorite tool for street vendors, concession stands, restaurants, and families looking to recreate fun, carnival-style snacks at home.
How to Use the Nella Tornado Potato Spiral Cutter
- Prepare the Potato: Wash and dry the potato. For best results, choose medium-to-large potatoes that fit securely in the machine.
- Insert the Bamboo Skewer: Push a bamboo skewer through the center of the potato. Insert one end of the skewer into the fixed hole at the front of the machine.
- Secure the Potato: Place the other end of the skewer into the holding screw at the back of the cutter. Ensure the potato is firmly held in place.
- Cut the Spiral: Turn the handle clockwise at a steady pace. As the potato rotates, the blade slices it into a continuous spiral shape.
- Remove and Cook: Once cut, carefully remove the skewered spiral potato. Fry, bake, or season as desired.
Whether you're preparing a nostalgic treat, adding a crowd-pleasing item to your menu, or making something fun for family night, this slicer ensures consistent, impressive results. Durable, easy to use, and reliable it’s a must-have tool for anyone who loves spiral-cut potato creations.
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$40.00
Retail Price:
$49.99
/ Each
Ships in 1 to 2 weeks from manufacturer
Lead times may vary based on manufacturer stock
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Product Overview
Create perfect tornado-style spiral potatoes with ease using the Nella Tornado Potato Spiral Cutter. Designed for both commercial and home use, this manual slicer transforms whole potatoes into long, continuous spirals that can be skewered, seasoned, and cooked to crispy perfection. Ideal for food stands, restaurants, carnivals, and fun homemade snacks, this cutter delivers consistent results every time.
Key Features
-
Creates Authentic Tornado Potatoes: Easily produces long, continuous spiral cuts that wrap around a skewer perfect for classic tornado potatoes.
-
Manual Crank Operation: Smooth-turning handle allows full control and precision while slicing.
-
Secure Potato Positioning: Front skewer holder and rear tightening screw keep the potato perfectly aligned for even cutting.
- Durable Stainless Steel Construction: Built to withstand repeated use in commercial environments while remaining easy to clean and maintain.
-
Versatile Use: Ideal for firm potatoes, sweet potatoes, zucchini, and similar vegetables.
- Great for Food Service & Home Use: A favorite tool for street vendors, concession stands, restaurants, and families looking to recreate fun, carnival-style snacks at home.
How to Use the Nella Tornado Potato Spiral Cutter
- Prepare the Potato: Wash and dry the potato. For best results, choose medium-to-large potatoes that fit securely in the machine.
- Insert the Bamboo Skewer: Push a bamboo skewer through the center of the potato. Insert one end of the skewer into the fixed hole at the front of the machine.
- Secure the Potato: Place the other end of the skewer into the holding screw at the back of the cutter. Ensure the potato is firmly held in place.
- Cut the Spiral: Turn the handle clockwise at a steady pace. As the potato rotates, the blade slices it into a continuous spiral shape.
- Remove and Cook: Once cut, carefully remove the skewered spiral potato. Fry, bake, or season as desired.
Whether you're preparing a nostalgic treat, adding a crowd-pleasing item to your menu, or making something fun for family night, this slicer ensures consistent, impressive results. Durable, easy to use, and reliable it’s a must-have tool for anyone who loves spiral-cut potato creations.

