R.G.V. Kelly 13" Meat Slicer, 0.4 HP
ITEM#: 90276
Product Overview
R.G.V. Kelly 13" Meat Slicer, 0.4 HP - 90276
Professional slicer studied to cut big cold-cuts, cheeses, bread and fish. The line studied even in the least details with big roundness and without any edge allows a simple and complete cleaning guaranteed also by the system BLC, block of the sliding carriage, which allows to disassemble the food tray and its bearing and to obtain in this way an easy access even in the part under the food tray; in this case, a special safety mechanism allows to disassemble it only when the bulkhead of slice regulation is in position “0” so that the blade is completely protected.
Features:
- Die-cast casing in aluminium with polished anodic oxidation with rounded edges.
- Professional tempered ground hard chromium-plated blade.
- Third-generation blade 100 Cr6.
- Food holder arm in anodized aluminium.
- Professional ventilated motor.
- Blade cover and food tray in die-cast aluminium protected by an anodic oxidation.
- Sail-shaped rest in die-cast aluminium protected by an anodized oxidation.
- Graduated knob for adjust slicing thickness ( up to 15mm. for mod. 350/370 S-K).
- Fixed blade protection ring.
- Shaft holding the blade mounted on a double ball-bearing.
Retail Price:
10 IN STOCK
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Product Overview
R.G.V. Kelly 13" Meat Slicer, 0.4 HP - 90276
Professional slicer studied to cut big cold-cuts, cheeses, bread and fish. The line studied even in the least details with big roundness and without any edge allows a simple and complete cleaning guaranteed also by the system BLC, block of the sliding carriage, which allows to disassemble the food tray and its bearing and to obtain in this way an easy access even in the part under the food tray; in this case, a special safety mechanism allows to disassemble it only when the bulkhead of slice regulation is in position “0” so that the blade is completely protected.
Features:
- Die-cast casing in aluminium with polished anodic oxidation with rounded edges.
- Professional tempered ground hard chromium-plated blade.
- Third-generation blade 100 Cr6.
- Food holder arm in anodized aluminium.
- Professional ventilated motor.
- Blade cover and food tray in die-cast aluminium protected by an anodic oxidation.
- Sail-shaped rest in die-cast aluminium protected by an anodized oxidation.
- Graduated knob for adjust slicing thickness ( up to 15mm. for mod. 350/370 S-K).
- Fixed blade protection ring.
- Shaft holding the blade mounted on a double ball-bearing.