Le Creuset White 2 Litre Saucier Pan
ITEM#: 21157021010021
Product Overview
The Le Creuset White 2 Litre Saucier Pan is the perfect cookware for making sauces or simmering soups to perfection. Its smoothly curved interior is designed for easy stirring, ensuring no food gets trapped and simplifying cleanup.
Crafted from premium Enamelled Cast Iron, this Saucier is built to withstand daily use while providing superior heat retention. It offers exceptional temperature control and responsiveness, giving home cooks and chefs precision and ease at every stage of cooking. The steam hole prevents boil-overs, while the ergonomic stick handle allows for seamless movement around the kitchen.
This versatile Enamelled Cast Iron Saucier is ideal for everything from simmering soups to reducing sauces, making it an essential piece in any kitchen. Whether preparing a homemade marinara, risotto, or wine reduction, the Saucier delivers reliability and versatility for various cooking tasks.
Great For: Green beans, Brussels sprouts, wild rice, gravy, polenta
Care & Use:
- Suitable for all cooktops, including induction
- Oven safe up to 260ºC / 500ºF (low to medium heat on cooktop)
- Dishwasher safe (handwashing recommended)
- Comes with a limited lifetime warranty
FAQ:
Why does it have a sand-colored interior?
The light-colored interior helps easily monitor cooking and browning.
Can the knob go in the oven?
Yes, both the Saucier and the classic black phenolic knob are heat resistant up to 200ºC / 390ºF. If equipped with a stainless steel knob, it is heat resistant up to 250ºC / 500ºF.
Is it compatible with induction cooktops?
Yes, all Le Creuset cast iron, stainless steel, and toughened nonstick cookware are compatible with induction cooktops.
Retail Price:
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Product Overview
The Le Creuset White 2 Litre Saucier Pan is the perfect cookware for making sauces or simmering soups to perfection. Its smoothly curved interior is designed for easy stirring, ensuring no food gets trapped and simplifying cleanup.
Crafted from premium Enamelled Cast Iron, this Saucier is built to withstand daily use while providing superior heat retention. It offers exceptional temperature control and responsiveness, giving home cooks and chefs precision and ease at every stage of cooking. The steam hole prevents boil-overs, while the ergonomic stick handle allows for seamless movement around the kitchen.
This versatile Enamelled Cast Iron Saucier is ideal for everything from simmering soups to reducing sauces, making it an essential piece in any kitchen. Whether preparing a homemade marinara, risotto, or wine reduction, the Saucier delivers reliability and versatility for various cooking tasks.
Great For: Green beans, Brussels sprouts, wild rice, gravy, polenta
Care & Use:
- Suitable for all cooktops, including induction
- Oven safe up to 260ºC / 500ºF (low to medium heat on cooktop)
- Dishwasher safe (handwashing recommended)
- Comes with a limited lifetime warranty
FAQ:
Why does it have a sand-colored interior?
The light-colored interior helps easily monitor cooking and browning.
Can the knob go in the oven?
Yes, both the Saucier and the classic black phenolic knob are heat resistant up to 200ºC / 390ºF. If equipped with a stainless steel knob, it is heat resistant up to 250ºC / 500ºF.
Is it compatible with induction cooktops?
Yes, all Le Creuset cast iron, stainless steel, and toughened nonstick cookware are compatible with induction cooktops.