Shun Classic 4" Paring Knife
ITEM#: DM0716
Product Overview
The Shun Classic Paring Knife is a versatile kitchen essential, perfect for precise tasks like peeling, coring, and trimming fruits and vegetables. With its slightly longer blade, this knife effortlessly handles larger produce, such as oversized potatoes or apples, while excelling at chopping small foods like garlic or ginger on a cutting board. Its compact size offers exceptional control, making it ideal for both in-hand and board work. Handcrafted in Japan, this knife reflects Shun’s commitment to blending timeless craftsmanship with cutting-edge performance, a must-have for home cooks and professional chefs alike.
Forged with a VG-MAX “super steel” cutting core, the blade delivers outstanding sharpness and edge retention, resisting wear and corrosion. Clad with 34 layers of stainless Damascus steel per side, it combines strength, stain resistance, and a mesmerizing layered pattern that aids food release. The bead-blasted finish enhances durability and aesthetics. The D-shaped, ebony-finished Pakkawood handle is moisture-resistant, comfortable for both left- and right-handed users, and designed to prevent bacterial growth. A full composite tang ensures lightweight balance, reducing fatigue during detailed tasks. Hand washing is recommended to maintain the blade’s edge and handle’s elegance.
Part of the Shun Classic line, this paring knife merges contemporary design with traditional Japanese artistry, offering unmatched functionality and style. Backed by Shun’s legacy of quality, it delivers lasting precision and beauty, making every prep task effortless and enjoyable.
Key Features:
-
Blade Length: 4 inches, ideal for precise paring and chopping
-
VG-MAX Steel Blade: Corrosion-resistant, razor-sharp edge
-
Pakkawood Handle: D-shaped, ebony finish for ergonomic comfort
-
Care Instructions: Hand wash recommended for longevity
-
Japanese-Made Design: Handcrafted with 68-layer Damascus cladding
Whether peeling vegetables or chopping herbs, the Shun Classic Paring Knife delivers unmatched precision and versatility, making it indispensable for any kitchen.
Retail Price:
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Product Overview
The Shun Classic Paring Knife is a versatile kitchen essential, perfect for precise tasks like peeling, coring, and trimming fruits and vegetables. With its slightly longer blade, this knife effortlessly handles larger produce, such as oversized potatoes or apples, while excelling at chopping small foods like garlic or ginger on a cutting board. Its compact size offers exceptional control, making it ideal for both in-hand and board work. Handcrafted in Japan, this knife reflects Shun’s commitment to blending timeless craftsmanship with cutting-edge performance, a must-have for home cooks and professional chefs alike.
Forged with a VG-MAX “super steel” cutting core, the blade delivers outstanding sharpness and edge retention, resisting wear and corrosion. Clad with 34 layers of stainless Damascus steel per side, it combines strength, stain resistance, and a mesmerizing layered pattern that aids food release. The bead-blasted finish enhances durability and aesthetics. The D-shaped, ebony-finished Pakkawood handle is moisture-resistant, comfortable for both left- and right-handed users, and designed to prevent bacterial growth. A full composite tang ensures lightweight balance, reducing fatigue during detailed tasks. Hand washing is recommended to maintain the blade’s edge and handle’s elegance.
Part of the Shun Classic line, this paring knife merges contemporary design with traditional Japanese artistry, offering unmatched functionality and style. Backed by Shun’s legacy of quality, it delivers lasting precision and beauty, making every prep task effortless and enjoyable.
Key Features:
-
Blade Length: 4 inches, ideal for precise paring and chopping
-
VG-MAX Steel Blade: Corrosion-resistant, razor-sharp edge
-
Pakkawood Handle: D-shaped, ebony finish for ergonomic comfort
-
Care Instructions: Hand wash recommended for longevity
-
Japanese-Made Design: Handcrafted with 68-layer Damascus cladding
Whether peeling vegetables or chopping herbs, the Shun Classic Paring Knife delivers unmatched precision and versatility, making it indispensable for any kitchen.