Shun DM0760 Classic 7" Gyuto Chef's Knife
ITEM#: DM0760
Product Overview
The Shun DM0760 Classic 7" Gyuto is a traditional Japanese all-purpose knife, similar to the Western chef’s knife but with a narrower blade profile that offers better maneuverability. This versatile knife excels at cutting meat, fish, and vegetables, making it a must-have in any kitchen. With its fine craftsmanship and cutting-edge materials, it’s perfect for cooks who prefer a lighter, more nimble knife that still handles all kitchen tasks with precision.
Key Features:
- Blade Length: 7 inches, ideal for versatile kitchen tasks
- VG-MAX Core: Shun's proprietary "super steel," offering exceptional wear and corrosion resistance with a razor-sharp, long-lasting 16° edge on each side
- Damascus Cladding: 34 layers of stainless steel on each side (68 total), enhancing strength, stain resistance, and food release
- D-shaped Handle: Ebony-finished Pakkawood handle provides comfort for both left- and right-handed users, is durable, beautiful, and resistant to bacteria
- Full Composite Tang: Ensures light-weight and perfect balance for precise, controlled cuts
- Handcrafted in Japan: Each knife is meticulously crafted using over 100 steps, making it a true piece of art
The Shun Classic 7" Gyuto is designed for cooks seeking a versatile, high-performance knife that combines the best of Japanese craftsmanship with modern technology. It’s the perfect choice for all your cutting, slicing, and chopping needs.
Retail Price:
10 IN STOCK
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Product Overview
The Shun DM0760 Classic 7" Gyuto is a traditional Japanese all-purpose knife, similar to the Western chef’s knife but with a narrower blade profile that offers better maneuverability. This versatile knife excels at cutting meat, fish, and vegetables, making it a must-have in any kitchen. With its fine craftsmanship and cutting-edge materials, it’s perfect for cooks who prefer a lighter, more nimble knife that still handles all kitchen tasks with precision.
Key Features:
- Blade Length: 7 inches, ideal for versatile kitchen tasks
- VG-MAX Core: Shun's proprietary "super steel," offering exceptional wear and corrosion resistance with a razor-sharp, long-lasting 16° edge on each side
- Damascus Cladding: 34 layers of stainless steel on each side (68 total), enhancing strength, stain resistance, and food release
- D-shaped Handle: Ebony-finished Pakkawood handle provides comfort for both left- and right-handed users, is durable, beautiful, and resistant to bacteria
- Full Composite Tang: Ensures light-weight and perfect balance for precise, controlled cuts
- Handcrafted in Japan: Each knife is meticulously crafted using over 100 steps, making it a true piece of art
The Shun Classic 7" Gyuto is designed for cooks seeking a versatile, high-performance knife that combines the best of Japanese craftsmanship with modern technology. It’s the perfect choice for all your cutting, slicing, and chopping needs.