Shun Kanso 7" Asian Utility Knife, Tagayasan Handle

ITEM#: SWT0767

Product Overview

The Shun Kanso Asian Utility Knife offers exceptional versatility, merging the precision of a utility knife with the profile of a vegetable cleaver. Its 7-inch blade features a long, straight edge with a razor-sharp tip, ideal for everything from slicing vegetables to skinning fish. While its cleaver-like shape allows for scooping and smashing, it’s crafted for finesse and agility rather than brute force, making it a dependable, all-purpose knife you’ll reach for daily.

Key Features:

  • Blade material: High-carbon AUS10A stainless steel for edge retention and corrosion resistance
  • Edge: Hand-sharpened 16° double bevel (32° comprehensive) for precision cuts
  • Finish: Heritage blade finish resists wear and hides scratches
  • Handle: Contoured tagayasan (wenge) wood for comfort and control
  • Design: Multi-purpose blade for slicing vegetables, proteins, and more
  • Construction: Full-tang for durability and balance
  • Blade length: 7 inches

Blending Japanese craftsmanship with modern functionality, the Shun Kanso Asian Utility Knife delivers the balance, sharpness, and control needed for a wide variety of kitchen tasks, making it a true everyday essential.

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Retail Price:

$282.00 / Each
$224.95 / Each
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Product Overview

The Shun Kanso Asian Utility Knife offers exceptional versatility, merging the precision of a utility knife with the profile of a vegetable cleaver. Its 7-inch blade features a long, straight edge with a razor-sharp tip, ideal for everything from slicing vegetables to skinning fish. While its cleaver-like shape allows for scooping and smashing, it’s crafted for finesse and agility rather than brute force, making it a dependable, all-purpose knife you’ll reach for daily.

Key Features:

  • Blade material: High-carbon AUS10A stainless steel for edge retention and corrosion resistance
  • Edge: Hand-sharpened 16° double bevel (32° comprehensive) for precision cuts
  • Finish: Heritage blade finish resists wear and hides scratches
  • Handle: Contoured tagayasan (wenge) wood for comfort and control
  • Design: Multi-purpose blade for slicing vegetables, proteins, and more
  • Construction: Full-tang for durability and balance
  • Blade length: 7 inches

Blending Japanese craftsmanship with modern functionality, the Shun Kanso Asian Utility Knife delivers the balance, sharpness, and control needed for a wide variety of kitchen tasks, making it a true everyday essential.

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