Shun Premier 9.5" Slicing Knife

ITEM#: TDM0704

Product Overview

The Shun Premier Slicing Knife is a culinary masterpiece, designed to enhance both the presentation and flavor of meats by cutting thin, even slices with precision. Ideal for home cooks and professional chefs, this slicing knife’s long, narrow blade glides through roasts, poultry, and larger vegetables without tearing, preserving juices and taste for a superior dining experience. Its razor-sharp edge and elegant craftsmanship make it a versatile tool that elevates every cut, from holiday feasts to everyday prep.

Handcrafted in Japan, the knife is part of Shun’s Premier line, inspired by ancient Japanese sword-making. Its VG-MAX “super steel” core ensures exceptional edge retention and corrosion resistance, clad in layered Damascus steel for durability and a striking, wavy hamon-like pattern. The hammered tsuchime finish reduces drag, allowing food to release effortlessly. The contoured walnut-colored PakkaWood handle offers a comfortable, balanced grip, with an embossed end cap adding beauty and stability. Each knife undergoes over 100 artisanal steps, reflecting Shun’s commitment to quality. Hand washing is recommended to maintain its pristine condition.

The Shun Premier Slicing Knife combines advanced materials with timeless artistry, making it an essential for any kitchen.

Key Features:

  • Blade Length: 9.5 inches, ideal for long, even slices
  • Blade Material: VG-MAX core with 34-layer Damascus cladding
  • Edge: Hand-sharpened 16° double-bevel for precision
  • Handle: Walnut PakkaWood, contoured for comfort
  • Care Instructions: Hand wash recommended
  • Origin: Handcrafted in Japan with Shun craftsmanship

From carving roasts to slicing vegetables, the Shun Premier Slicing Knife delivers precision, flavor, and elegance, transforming every dish into a work of art.

Retail Price:

$375.00 / Each
$299.95 / Each

2 IN STOCK

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Product Overview

The Shun Premier Slicing Knife is a culinary masterpiece, designed to enhance both the presentation and flavor of meats by cutting thin, even slices with precision. Ideal for home cooks and professional chefs, this slicing knife’s long, narrow blade glides through roasts, poultry, and larger vegetables without tearing, preserving juices and taste for a superior dining experience. Its razor-sharp edge and elegant craftsmanship make it a versatile tool that elevates every cut, from holiday feasts to everyday prep.

Handcrafted in Japan, the knife is part of Shun’s Premier line, inspired by ancient Japanese sword-making. Its VG-MAX “super steel” core ensures exceptional edge retention and corrosion resistance, clad in layered Damascus steel for durability and a striking, wavy hamon-like pattern. The hammered tsuchime finish reduces drag, allowing food to release effortlessly. The contoured walnut-colored PakkaWood handle offers a comfortable, balanced grip, with an embossed end cap adding beauty and stability. Each knife undergoes over 100 artisanal steps, reflecting Shun’s commitment to quality. Hand washing is recommended to maintain its pristine condition.

The Shun Premier Slicing Knife combines advanced materials with timeless artistry, making it an essential for any kitchen.

Key Features:

  • Blade Length: 9.5 inches, ideal for long, even slices
  • Blade Material: VG-MAX core with 34-layer Damascus cladding
  • Edge: Hand-sharpened 16° double-bevel for precision
  • Handle: Walnut PakkaWood, contoured for comfort
  • Care Instructions: Hand wash recommended
  • Origin: Handcrafted in Japan with Shun craftsmanship

From carving roasts to slicing vegetables, the Shun Premier Slicing Knife delivers precision, flavor, and elegance, transforming every dish into a work of art.

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