Staub Specialities 2 Litre Cast Iron Oval Mussel Pot, Black
ITEM#: 40509-494
Product Overview
Cook and serve mussels in style with the Staub Specialities 2 Litre Cast Iron Oval Mussel Pot in Black. Designed specifically for seafood, this durable cast iron pot ensures even heat distribution for perfectly cooked mussels, clams, or other shellfish, while maintaining their juices and flavours.
Key Features:
- Capacity: 2 litres, ideal for family-sized portions or entertaining guests
- Material: Heavy-duty cast iron with enamelled interior for even heating and easy cleaning
- Shape: Oval design perfectly accommodates mussels and other shellfish
- Lid: Tight-fitting lid helps retain moisture, flavour, and nutrients
- Versatility: Suitable for all heat sources, including induction, oven-safe, and perfect for stovetop or oven cooking
- Care: Easy to clean and maintain; enamelled surface prevents sticking
Perfect for home cooks and seafood enthusiasts, the Staub 2 Litre Oval Mussel Pot combines functionality, durability, and French craftsmanship to elevate your seafood dishes.
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Product Overview
Cook and serve mussels in style with the Staub Specialities 2 Litre Cast Iron Oval Mussel Pot in Black. Designed specifically for seafood, this durable cast iron pot ensures even heat distribution for perfectly cooked mussels, clams, or other shellfish, while maintaining their juices and flavours.
Key Features:
- Capacity: 2 litres, ideal for family-sized portions or entertaining guests
- Material: Heavy-duty cast iron with enamelled interior for even heating and easy cleaning
- Shape: Oval design perfectly accommodates mussels and other shellfish
- Lid: Tight-fitting lid helps retain moisture, flavour, and nutrients
- Versatility: Suitable for all heat sources, including induction, oven-safe, and perfect for stovetop or oven cooking
- Care: Easy to clean and maintain; enamelled surface prevents sticking
Perfect for home cooks and seafood enthusiasts, the Staub 2 Litre Oval Mussel Pot combines functionality, durability, and French craftsmanship to elevate your seafood dishes.