Unox Stefania 23.5" Countertop Half Size Convection Oven, Manual Touch 120 Volts
ITEM#: XAFT113
Product Overview
The Unox Stefania LineMiss Convection Oven is designed for professionals who demand reliability, productivity, and simplicity in a compact footprint. Engineered in Italy, this oven combines high performance with an easy-to-use manual control system, making it the ideal choice for bakeries, pastry shops, cafés, and foodservice operations where space is limited but quality is non-negotiable. With STEAM.Plus and DRY.Plus technology, this machine delivers perfect baking results every time. Inject instant humidity into the chamber for golden crusts and moist interiors, or expel excess moisture to create a crisp, long-lasting texture.
Key Features
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Manual Controls: Simple operation with 0–60 minute timer or continuous function.
-
STEAM.Plus Technology: Instantly adds humidity inside the chamber for consistent, professional-quality results.
-
DRY.Plus Technology: Removes excess humidity for optimal product texture and longer freshness.
-
Compact Design: Fits in less than a square meter, ideal for small kitchens.
-
Durable Construction: Stainless steel housing and baking chamber with double-pane glass door.
-
Thermal Efficiency & Safety: Insulated cavity ensures consistent heat while keeping surfaces safe.
- Convenient Accessories: Wire shelves included.
Unox Stefania LineMiss Convection Oven is a professional bakery oven, pastry convection oven, compact bakery oven.
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$1,425.00
Retail Price:
$1,853.00
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Specifications
| Item Number | XAFT113 |
| Exterior Width | 23.5 Inches |
| Exterior Depth | 27.5 Inches |
| Exterior Height | 17 Inches |
| Oven Size | Half Size |
| Number of Shelves | 3 Shelves |
| Number of Fans | 1 Fan |
| Temperature Range | 0 - 260°C (32 - 500°F) |
| Voltage | 120 Volts |
| Watts | 1440 W |
| Amps | 12 Amps |
| Plug Type | 5-15P |
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Delivery
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Product Overview
The Unox Stefania LineMiss Convection Oven is designed for professionals who demand reliability, productivity, and simplicity in a compact footprint. Engineered in Italy, this oven combines high performance with an easy-to-use manual control system, making it the ideal choice for bakeries, pastry shops, cafés, and foodservice operations where space is limited but quality is non-negotiable. With STEAM.Plus and DRY.Plus technology, this machine delivers perfect baking results every time. Inject instant humidity into the chamber for golden crusts and moist interiors, or expel excess moisture to create a crisp, long-lasting texture.
Key Features
-
Manual Controls: Simple operation with 0–60 minute timer or continuous function.
-
STEAM.Plus Technology: Instantly adds humidity inside the chamber for consistent, professional-quality results.
-
DRY.Plus Technology: Removes excess humidity for optimal product texture and longer freshness.
-
Compact Design: Fits in less than a square meter, ideal for small kitchens.
-
Durable Construction: Stainless steel housing and baking chamber with double-pane glass door.
-
Thermal Efficiency & Safety: Insulated cavity ensures consistent heat while keeping surfaces safe.
- Convenient Accessories: Wire shelves included.
Unox Stefania LineMiss Convection Oven is a professional bakery oven, pastry convection oven, compact bakery oven.