Victorinox 4.5" Serrated Steak Knife, Rounded Tip, Red Handle

ITEM#: 40504

Product Overview

Victorinox’s Serrated Steak Knife with Rounded Tip and Red Handle slices meats effortlessly. Its wavy-edged stainless steel blade ensures clean, precise cuts. The rounded tip prioritizes safety, perfect for restaurants or homes.

The red polypropylene handle offers a non-slip grip. Bright and ergonomic, it minimizes strain during dining. This knife adds vibrancy to any table setting.

Dishwasher safe, it simplifies upkeep in busy kitchens. NSF-certified, it meets strict hygiene standards. The serrated edge tackles steaks or chops with ease.

Crafted in Switzerland, the Serrated Steak Knife with Rounded Tip and Red Handle embodies Victorinox’s quality. It’s versatile for poultry or roasts. This knife enhances every meal.

Key Features:

Blade Length: 4-1/2 inches, ideal for slicing meats
Rounded Tip: Enhances safety during use
Wavy-Edged Stainless Steel Blade: Rust-resistant, sharp for clean cuts
Red Polypropylene Handle: Non-slip, ergonomic for comfort
Commercial Dishwasher Safe: Easy maintenance for daily dining

Whether you’re serving juicy steaks or tender poultry, Victorinox’s Serrated Steak Knife with Rounded Tip and Red Handle delivers exceptional performance and durability, making it essential for any Canadian restaurant or home kitchen.

Retail Price:

$11.82 / Each

10 IN STOCK

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Product Overview

Victorinox’s Serrated Steak Knife with Rounded Tip and Red Handle slices meats effortlessly. Its wavy-edged stainless steel blade ensures clean, precise cuts. The rounded tip prioritizes safety, perfect for restaurants or homes.

The red polypropylene handle offers a non-slip grip. Bright and ergonomic, it minimizes strain during dining. This knife adds vibrancy to any table setting.

Dishwasher safe, it simplifies upkeep in busy kitchens. NSF-certified, it meets strict hygiene standards. The serrated edge tackles steaks or chops with ease.

Crafted in Switzerland, the Serrated Steak Knife with Rounded Tip and Red Handle embodies Victorinox’s quality. It’s versatile for poultry or roasts. This knife enhances every meal.

Key Features:

Blade Length: 4-1/2 inches, ideal for slicing meats
Rounded Tip: Enhances safety during use
Wavy-Edged Stainless Steel Blade: Rust-resistant, sharp for clean cuts
Red Polypropylene Handle: Non-slip, ergonomic for comfort
Commercial Dishwasher Safe: Easy maintenance for daily dining

Whether you’re serving juicy steaks or tender poultry, Victorinox’s Serrated Steak Knife with Rounded Tip and Red Handle delivers exceptional performance and durability, making it essential for any Canadian restaurant or home kitchen.

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