Victorinox 7" Fillet Knife with Wood Handle (5.3810.18)
ITEM#: 5.3810.18
Product Overview
The Victorinox 7" Fillet Knife from the Wood Collection is a precision tool crafted for effortlessly filleting fish, from delicate rainbow trout to hearty salmon. Its long, lean, and flexible blade navigates bones with agility, making it ideal for home cooks and professional chefs aiming to recreate restaurant-quality fish prep. This fillet knife combines functionality with elegance, ensuring clean, precise cuts that elevate fine dining experiences and impress guests with every dish.
Made in Switzerland, the knife features a high-carbon stainless steel blade, specially tempered for exceptional sharpness and edge retention. The straight-edged, flexible blade resists corrosion and can be resharpened over time, ensuring lasting performance. The ergonomic handle, crafted from sustainable, robust wood with unique grain patterns, offers a distinctive, natural aesthetic and a comfortable, secure grip that minimizes fatigue during intricate tasks. The wood’s durability enhances the knife’s resilience, making it a reliable choice for frequent use. Hand washing is recommended, with periodic wood conditioner application to maintain the handle’s finish.
Backed by Victorinox’s lifetime warranty against material and workmanship defects, this fillet knife blends Swiss craftsmanship with sustainable design, making it a standout addition to any kitchen.
Key Features:
-
Blade Length: 7 inches, ideal for precise fish filleting
-
Blade Material: High-carbon stainless steel, corrosion-resistant
-
Edge: Straight, flexible for navigating bones
-
Handle: Ergonomic, sustainable wood with unique grain
-
Care Instructions: Hand wash, apply wood conditioner periodically
- Origin: Swiss-made with Victorinox quality
From filleting swordfish to prepping sushi-grade salmon, the Victorinox Wood Fillet Knife delivers precision, style, and durability, transforming every fish dish into a masterpiece.
Retail Price:
10 IN STOCK
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Product Overview
The Victorinox 7" Fillet Knife from the Wood Collection is a precision tool crafted for effortlessly filleting fish, from delicate rainbow trout to hearty salmon. Its long, lean, and flexible blade navigates bones with agility, making it ideal for home cooks and professional chefs aiming to recreate restaurant-quality fish prep. This fillet knife combines functionality with elegance, ensuring clean, precise cuts that elevate fine dining experiences and impress guests with every dish.
Made in Switzerland, the knife features a high-carbon stainless steel blade, specially tempered for exceptional sharpness and edge retention. The straight-edged, flexible blade resists corrosion and can be resharpened over time, ensuring lasting performance. The ergonomic handle, crafted from sustainable, robust wood with unique grain patterns, offers a distinctive, natural aesthetic and a comfortable, secure grip that minimizes fatigue during intricate tasks. The wood’s durability enhances the knife’s resilience, making it a reliable choice for frequent use. Hand washing is recommended, with periodic wood conditioner application to maintain the handle’s finish.
Backed by Victorinox’s lifetime warranty against material and workmanship defects, this fillet knife blends Swiss craftsmanship with sustainable design, making it a standout addition to any kitchen.
Key Features:
-
Blade Length: 7 inches, ideal for precise fish filleting
-
Blade Material: High-carbon stainless steel, corrosion-resistant
-
Edge: Straight, flexible for navigating bones
-
Handle: Ergonomic, sustainable wood with unique grain
-
Care Instructions: Hand wash, apply wood conditioner periodically
- Origin: Swiss-made with Victorinox quality
From filleting swordfish to prepping sushi-grade salmon, the Victorinox Wood Fillet Knife delivers precision, style, and durability, transforming every fish dish into a masterpiece.