Visvardis 3 Burner Gyro / Shawarma Machine, 100 lb Capacity, Natural Gas
ITEM#: DG6A
Product Overview
Imported directly from Greece, the birthplace of the Gyro, the Visvardis 3 Burner Shawarma Machine combines solid construction, sleek design, and reliable performance. Designed for professional kitchens and restaurants specializing in Mediterranean cuisine, this machine is built to deliver authentic results with ease.
Key Features
-
Authentic Greek Design: Crafted in Greece for true, traditional gyro and shawarma cooking.
-
Bottom-Mounted Motor: Protects the motor from heat, extending service life and ensuring consistent rotation.
-
Adjustable Heating: Patented moveable rear heating elements let you fine-tune cooking intensity without shifting the spit.
-
Independent Burner Controls: Three ceramic double burners with individual adjustments for precise cooking.
-
Durable Build: Rounded edges for easy cleaning, removable burner protection mesh, and a removable drip tray for convenience.
-
Efficient Performance: 36,000 BTU output with reliable flame adjustment for consistent roasting.
- Complete Setup: Includes a meat shovel, with connections for natural gas (convertible to propane with included fittings).
Restaurants, food trucks, and Mediterranean kitchens that want a high-capacity, authentic, and easy-to-clean gyro or shawarma machine built to handle daily commercial use.
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$2,367.00
1 IN STOCK
Retail Price:
$3,077.00
/ Each
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Specifications
| Model Number | DG6A |
| Number of Burners | 3 (Double) Burners |
| Exterior Width | 20 Inches |
| Exterior Depth | 25 Inches |
| Exterior Height | 32 Inches |
| Gas Type | Natural Gas |
| Cooking Capacity | 66-100 lbs |
| Max Height of Meat | 24.8” |
| Material | Stainless Steel |
| BTU (per hour) | 36,000 BTU |
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Product Overview
Imported directly from Greece, the birthplace of the Gyro, the Visvardis 3 Burner Shawarma Machine combines solid construction, sleek design, and reliable performance. Designed for professional kitchens and restaurants specializing in Mediterranean cuisine, this machine is built to deliver authentic results with ease.
Key Features
-
Authentic Greek Design: Crafted in Greece for true, traditional gyro and shawarma cooking.
-
Bottom-Mounted Motor: Protects the motor from heat, extending service life and ensuring consistent rotation.
-
Adjustable Heating: Patented moveable rear heating elements let you fine-tune cooking intensity without shifting the spit.
-
Independent Burner Controls: Three ceramic double burners with individual adjustments for precise cooking.
-
Durable Build: Rounded edges for easy cleaning, removable burner protection mesh, and a removable drip tray for convenience.
-
Efficient Performance: 36,000 BTU output with reliable flame adjustment for consistent roasting.
- Complete Setup: Includes a meat shovel, with connections for natural gas (convertible to propane with included fittings).
Restaurants, food trucks, and Mediterranean kitchens that want a high-capacity, authentic, and easy-to-clean gyro or shawarma machine built to handle daily commercial use.