Vollrath 16 Oz Red Squeeze bottle with 1 Tip
ITEM#: 4916-1302
Product Overview
Vollrath FlowCut™ Squeeze Dispenser: Designed for professional kitchens and restaurants, this squeeze dispenser streamlines condiment portioning with its patented silicon valve flip top, enabling easy, upside-down dispensing. Crafted for durability, its dishwasher-safe design ensures hygiene and convenience, making it ideal for high-volume foodservice.
Key Features:
- Material: Durable, dishwasher-safe bottle and cap
- Dispensing: Patented FlowCut™ silicon valve for easy squeezing
- Design: Upside-down operation for quick, precise portioning
- Capacity: Optimized for 16-ounce volume
- Tip: Includes one red tip for controlled flow
- Applications: Ideal for condiments in restaurant settings
Vollrath FlowCut™ Squeeze Dispenser: Perfect for busy kitchens, this squeeze dispenser’s innovative valve and robust construction enhance condiment service efficiency. Its easy-clean, dishwasher-safe design ensures consistent hygiene, making it a reliable, practical tool for precise portioning in fast-paced dining environments.
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Product Overview
Vollrath FlowCut™ Squeeze Dispenser: Designed for professional kitchens and restaurants, this squeeze dispenser streamlines condiment portioning with its patented silicon valve flip top, enabling easy, upside-down dispensing. Crafted for durability, its dishwasher-safe design ensures hygiene and convenience, making it ideal for high-volume foodservice.
Key Features:
- Material: Durable, dishwasher-safe bottle and cap
- Dispensing: Patented FlowCut™ silicon valve for easy squeezing
- Design: Upside-down operation for quick, precise portioning
- Capacity: Optimized for 16-ounce volume
- Tip: Includes one red tip for controlled flow
- Applications: Ideal for condiments in restaurant settings
Vollrath FlowCut™ Squeeze Dispenser: Perfect for busy kitchens, this squeeze dispenser’s innovative valve and robust construction enhance condiment service efficiency. Its easy-clean, dishwasher-safe design ensures consistent hygiene, making it a reliable, practical tool for precise portioning in fast-paced dining environments.