Vollrath Classic 24 Qt Braiser - Heavy Duty Aluminum

ITEM#: 68224

Product Overview

Perfect for long, slow cooking, the Vollrath Classic 24 Qt Braiser - Heavy Duty Aluminum is a reliable addition to your kitchen. The double-thick bottom ensures even heating and eliminates hot spots, while the wide design is perfect for cooking meats and vegetables in small amounts of liquid.

The heavy-gauge, impact-resistant aluminum construction is impressively long lasting and easily stands up to the demands of your busy commercial kitchen. Welded handles provide a comfortable grip and convenient transportation while the smooth interior is easy to clean.

  • Made in the USA
  • Heavy-gauge, impact-resistant aluminum is durable and long lasting
  • Welded handles provide a comfortable grip and convenient transportation
  • Double-thick bottom ensures even heating and eliminates hot spots
  • Smooth interior is easy to clean
  • 24-quart capacity
  • NSF-certified
  • Perfect for long, slow cooking of meats and vegetables in small amounts of liquids

Retail Price:

$577.07 / Each
$340.47 / Each

2 IN STOCK

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Product Overview

Perfect for long, slow cooking, the Vollrath Classic 24 Qt Braiser - Heavy Duty Aluminum is a reliable addition to your kitchen. The double-thick bottom ensures even heating and eliminates hot spots, while the wide design is perfect for cooking meats and vegetables in small amounts of liquid.

The heavy-gauge, impact-resistant aluminum construction is impressively long lasting and easily stands up to the demands of your busy commercial kitchen. Welded handles provide a comfortable grip and convenient transportation while the smooth interior is easy to clean.

  • Made in the USA
  • Heavy-gauge, impact-resistant aluminum is durable and long lasting
  • Welded handles provide a comfortable grip and convenient transportation
  • Double-thick bottom ensures even heating and eliminates hot spots
  • Smooth interior is easy to clean
  • 24-quart capacity
  • NSF-certified
  • Perfect for long, slow cooking of meats and vegetables in small amounts of liquids

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