Vulcan 50 lb Electric Floor Fryer 208V (3 Phase)
ITEM#: 1ER50A
Product Overview
The Vulcan 50 lb Electric Floor Fryer ER Series delivers high-efficiency commercial frying for busy restaurants and catering operations. Engineered with ribbon-style heating elements, this fryer offers up to 85% cooking efficiency compared to conventional fryers while minimizing heat output to the kitchen, helping reduce air conditioning costs and maintain a comfortable working environment.
Key Features
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High-Efficiency Heating: Ribbon-style heating elements with increased surface area deliver faster recovery and superior cooking efficiency.
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Large 50 lb Capacity: 16-gauge stainless steel fry tank accommodates high-volume frying needs.
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Durable Construction: Stainless steel cabinet and fry tank ensure longevity and easy maintenance.
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Adjustable Legs: Set of four 6" adjustable legs provides stable placement and flexible installation.
-
Convenient Drain Valve: 1.25" full-port ball-type drain valve simplifies oil changes and cleaning.
-
Twin Fry Baskets: Includes plastic-coated handles for safe and efficient frying of multiple batches simultaneously.
-
Multiple Fat Melt Modes: Simplifies start-up and ensures optimal frying conditions.
-
Safety Controls: High-limit control prevents overheating, protecting both operators and equipment.
- Voltage & Power: 208 Volt, 3 Phase operation with 17 kW low watt density elements.
Its advanced heating technology reduces energy costs, while its robust design and safety features ensure long-lasting, reliable operation. Perfect for restaurants, catering operations, and commercial kitchens looking to maximize productivity and profitability, the Vulcan 50 lb ER fryer is a top choice for professional chefs and operators.
Retail Price:
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Specifications
| Model Number | 1ER50A |
| Exterior Width | 15.5 Inches |
| Exterior Depth | 34 Inches |
| Exterior Height | 39 Inches |
| Capacity | 50 lbs. |
| Hertz | 60 Hertz |
| Voltage | 208 Volts |
| Phase | 3 Phase |
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Product Overview
The Vulcan 50 lb Electric Floor Fryer ER Series delivers high-efficiency commercial frying for busy restaurants and catering operations. Engineered with ribbon-style heating elements, this fryer offers up to 85% cooking efficiency compared to conventional fryers while minimizing heat output to the kitchen, helping reduce air conditioning costs and maintain a comfortable working environment.
Key Features
-
High-Efficiency Heating: Ribbon-style heating elements with increased surface area deliver faster recovery and superior cooking efficiency.
-
Large 50 lb Capacity: 16-gauge stainless steel fry tank accommodates high-volume frying needs.
-
Durable Construction: Stainless steel cabinet and fry tank ensure longevity and easy maintenance.
-
Adjustable Legs: Set of four 6" adjustable legs provides stable placement and flexible installation.
-
Convenient Drain Valve: 1.25" full-port ball-type drain valve simplifies oil changes and cleaning.
-
Twin Fry Baskets: Includes plastic-coated handles for safe and efficient frying of multiple batches simultaneously.
-
Multiple Fat Melt Modes: Simplifies start-up and ensures optimal frying conditions.
-
Safety Controls: High-limit control prevents overheating, protecting both operators and equipment.
- Voltage & Power: 208 Volt, 3 Phase operation with 17 kW low watt density elements.
Its advanced heating technology reduces energy costs, while its robust design and safety features ensure long-lasting, reliable operation. Perfect for restaurants, catering operations, and commercial kitchens looking to maximize productivity and profitability, the Vulcan 50 lb ER fryer is a top choice for professional chefs and operators.