Wells Countertop Electric Fryer Dual Fry Pot, 15 lb Capacity Each with Thermostatic Controls

ITEM#: F-30

Product Overview

The Wells F-30 Countertop Electric Fryer is a durable, high-performance fryer designed for commercial kitchens that demand flexibility, efficiency, and consistent results. With two independent 15 lb stainless steel fry pots, operators can fry different menu items simultaneously without flavor transfer, or conserve energy by using a single pot during non-peak hours. 

Key Features
  • Dual Fry Pots: Two removable, stainless steel fry tanks, each holding 15 lbs of oil, allow cooking flexibility and reduce flavor transfer.
  • Independent Thermostatic Controls: Separate snap-action thermostats (200°F–375°F) provide precise, responsive temperature control for each fry pot.
  • High-Efficiency Heating: Immersion-type stainless steel heating elements deliver even heat distribution and fast recovery for consistent results.
  • Heavy-Duty Construction: Stainless steel top, front, sides, fry pots, and elements ensure durability and easy cleaning.
  • High Output: Produces up to 64 lbs of French fries per hour, meeting the needs of medium- to high-volume operations.
  • Energy Saving: Option to power down one fry pot during slow periods, reducing energy costs.
  • Safety Features: Manual reset high-limit safety thermostat automatically shuts off power in case of overheating.
  • Operator-Friendly Design: Swing-up elements with self-locking rod support make cleaning safe and easy; removable fry baskets simplify maintenance.
  • Compact & Versatile: Countertop design saves space while delivering maximum cooking capacity.
  • Adjustable Legs: Includes 4” legs for stability and convenient installation.
With dual 15 lb fry pots, independent controls, and immersion-style heating elements, this fryer is perfect for busy kitchens that need consistent, high-quality results while conserving space and energy. A proven industry standard, the Wells F-30 is a reliable choice for restaurants, catering services, and foodservice operations looking to maximize productivity without sacrificing quality.

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Specifications

Model Number5F-30
Exterior Width24 Inches
Exterior Depth24 Inches
Exterior Height16.75 Inches
Oil Capacity30 lbs.
Amps41.5 Amps
Hertz60 Hertz
Voltage208 Volts
Phase1 Phase

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Product Overview

The Wells F-30 Countertop Electric Fryer is a durable, high-performance fryer designed for commercial kitchens that demand flexibility, efficiency, and consistent results. With two independent 15 lb stainless steel fry pots, operators can fry different menu items simultaneously without flavor transfer, or conserve energy by using a single pot during non-peak hours. 

Key Features
  • Dual Fry Pots: Two removable, stainless steel fry tanks, each holding 15 lbs of oil, allow cooking flexibility and reduce flavor transfer.
  • Independent Thermostatic Controls: Separate snap-action thermostats (200°F–375°F) provide precise, responsive temperature control for each fry pot.
  • High-Efficiency Heating: Immersion-type stainless steel heating elements deliver even heat distribution and fast recovery for consistent results.
  • Heavy-Duty Construction: Stainless steel top, front, sides, fry pots, and elements ensure durability and easy cleaning.
  • High Output: Produces up to 64 lbs of French fries per hour, meeting the needs of medium- to high-volume operations.
  • Energy Saving: Option to power down one fry pot during slow periods, reducing energy costs.
  • Safety Features: Manual reset high-limit safety thermostat automatically shuts off power in case of overheating.
  • Operator-Friendly Design: Swing-up elements with self-locking rod support make cleaning safe and easy; removable fry baskets simplify maintenance.
  • Compact & Versatile: Countertop design saves space while delivering maximum cooking capacity.
  • Adjustable Legs: Includes 4” legs for stability and convenient installation.
With dual 15 lb fry pots, independent controls, and immersion-style heating elements, this fryer is perfect for busy kitchens that need consistent, high-quality results while conserving space and energy. A proven industry standard, the Wells F-30 is a reliable choice for restaurants, catering services, and foodservice operations looking to maximize productivity without sacrificing quality.

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