Wusthof Classic 7" Ikon Santoku Knife, Hollow Edge

ITEM#: 1040331317

Product Overview

The Santoku, a celebrated Japanese chef’s knife, is revered for its versatility and precision. The Wusthof Classic 7" Ikon Santoku Knife, Hollow Edge elevates this tradition with German engineering and timeless craftsmanship. Whether you're finely chopping herbs, filleting fish, or slicing meats, this knife delivers unmatched control, agility, and performance. Its hollow edge design creates tiny air pockets that reduce drag, allowing food to effortlessly slide off the blade — making your prep work faster and cleaner.

Key Features:
  • 7" Santoku Blade: Nimble and well-balanced, ideal for slicing, dicing, and chopping with finesse.
  • Hollow Edge Design: Reduces friction and prevents food from sticking to the blade.
  • Precision Forged from a Single Piece of WÜSTHOF Steel: Engineered for lasting sharpness and superior durability.
  • Double-Bolster Design: Provides professional-grade balance, control, and elegance.
  • Ergonomic Handle: Crafted from high-density Polyoxymethylene (POM), designed to resist fading and discoloration while offering a secure, comfortable grip.
  • Classic Ikon Series: Where modern styling meets legendary German performance — perfect for professional chefs and home cooks alike.

Blending traditional Japanese form with German precision, the WÜSTHOF Classic Ikon Santoku is a must-have tool for chefs who value beauty, balance, and efficiency in the kitchen. It’s more than just a knife — it’s an extension of your craft.

Retail Price:

$250.00 / Each

1 IN STOCK

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Product Overview

The Santoku, a celebrated Japanese chef’s knife, is revered for its versatility and precision. The Wusthof Classic 7" Ikon Santoku Knife, Hollow Edge elevates this tradition with German engineering and timeless craftsmanship. Whether you're finely chopping herbs, filleting fish, or slicing meats, this knife delivers unmatched control, agility, and performance. Its hollow edge design creates tiny air pockets that reduce drag, allowing food to effortlessly slide off the blade — making your prep work faster and cleaner.

Key Features:
  • 7" Santoku Blade: Nimble and well-balanced, ideal for slicing, dicing, and chopping with finesse.
  • Hollow Edge Design: Reduces friction and prevents food from sticking to the blade.
  • Precision Forged from a Single Piece of WÜSTHOF Steel: Engineered for lasting sharpness and superior durability.
  • Double-Bolster Design: Provides professional-grade balance, control, and elegance.
  • Ergonomic Handle: Crafted from high-density Polyoxymethylene (POM), designed to resist fading and discoloration while offering a secure, comfortable grip.
  • Classic Ikon Series: Where modern styling meets legendary German performance — perfect for professional chefs and home cooks alike.

Blending traditional Japanese form with German precision, the WÜSTHOF Classic Ikon Santoku is a must-have tool for chefs who value beauty, balance, and efficiency in the kitchen. It’s more than just a knife — it’s an extension of your craft.

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