Wusthof Classic 7" Santoku Knife, Hollow Ground, Wild Blueberry
ITEM#: 1061731817
Product Overview
The WÜSTHOF Classic Hollow Edge Santoku Knife brings together Japanese blade design and German precision, creating a versatile all-purpose knife that excels in almost every kitchen task. Its nimble 7" blade offers superb balance and effortless control, perfect for chopping fresh herbs, slicing meats, prepping vegetables, and even working with fish. The hollow edge features small air pockets to prevent food from sticking, ensuring smoother, cleaner cuts every time. A trusted favourite among home cooks and professionals worldwide, this Santoku is an indispensable tool for everyday meal prep.
Perfect For:
• Chopping • Cutting • Fish • Fruit • Herbs • Meat • Sausage • Vegetables
Care Instructions:
- Wash by hand and towel-dry immediately
- Avoid abrasive sponges and soaking in the sink
- Store safely using a proper knife storage solution
- Do not cut on hard surfaces (metal, glass, bamboo, etc.)
- Hone regularly to maintain peak performance
- Sharpen as needed using a whetstone, sharpening steel, or hand-held sharpener
Key Features:
-
Hollow Edge Blade: Creates air pockets to minimize sticking and allow smoother, cleaner slicing.
-
Versatile 7" Length: Ideal for chopping, cutting, slicing, and prepping a wide range of ingredients.
-
High-Carbon Stainless Steel: Forged from a single piece of premium steel for durability, sharpness, and corrosion resistance.
-
Razor-Sharp Edge: Precision-honed to provide effortless, controlled cutting performance.
-
Ergonomic POM Handle: Triple-riveted for comfort, durability, and secure handling during extended use.
-
Full Tang Construction: Ensures strength, stability, and perfect balance for everyday kitchen tasks.
-
Classic Series Design: Timeless look with professional performance trusted by chefs around the world.
- Care-Friendly: Hand-wash recommended; maintains best edge retention when regularly honed and properly stored.
Combining exceptional sharpness, balance, and versatility, the WÜSTHOF Classic Hollow Edge Santoku is a must-have knife for anyone looking to elevate their everyday cooking with precision and ease.
Retail Price
$286.00
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$66.00
1 IN STOCK
Only
$220.00
/ Each
Product Overview
The WÜSTHOF Classic Hollow Edge Santoku Knife brings together Japanese blade design and German precision, creating a versatile all-purpose knife that excels in almost every kitchen task. Its nimble 7" blade offers superb balance and effortless control, perfect for chopping fresh herbs, slicing meats, prepping vegetables, and even working with fish. The hollow edge features small air pockets to prevent food from sticking, ensuring smoother, cleaner cuts every time. A trusted favourite among home cooks and professionals worldwide, this Santoku is an indispensable tool for everyday meal prep.
Perfect For:
• Chopping • Cutting • Fish • Fruit • Herbs • Meat • Sausage • Vegetables
Care Instructions:
- Wash by hand and towel-dry immediately
- Avoid abrasive sponges and soaking in the sink
- Store safely using a proper knife storage solution
- Do not cut on hard surfaces (metal, glass, bamboo, etc.)
- Hone regularly to maintain peak performance
- Sharpen as needed using a whetstone, sharpening steel, or hand-held sharpener
Key Features:
-
Hollow Edge Blade: Creates air pockets to minimize sticking and allow smoother, cleaner slicing.
-
Versatile 7" Length: Ideal for chopping, cutting, slicing, and prepping a wide range of ingredients.
-
High-Carbon Stainless Steel: Forged from a single piece of premium steel for durability, sharpness, and corrosion resistance.
-
Razor-Sharp Edge: Precision-honed to provide effortless, controlled cutting performance.
-
Ergonomic POM Handle: Triple-riveted for comfort, durability, and secure handling during extended use.
-
Full Tang Construction: Ensures strength, stability, and perfect balance for everyday kitchen tasks.
-
Classic Series Design: Timeless look with professional performance trusted by chefs around the world.
- Care-Friendly: Hand-wash recommended; maintains best edge retention when regularly honed and properly stored.
Combining exceptional sharpness, balance, and versatility, the WÜSTHOF Classic Hollow Edge Santoku is a must-have knife for anyone looking to elevate their everyday cooking with precision and ease.