Wusthof Classic 8" Chef Knife, Velvet Oyster Handle
ITEM#: 1061700120
Product Overview
Wusthof Classic Chef Knife Velvet Oyster blends timeless craftsmanship with a soft, neutral-toned handle for a look that’s both modern and elegant. Designed for everyday versatility, this chef’s knife handles chopping, slicing, and dicing with smooth precision and control.
Key Features:
- Blade Length: 8" — the ideal all-purpose size for prepping vegetables, proteins, herbs, and more.
- Material: Made from high-quality stainless steel for lasting sharpness, strength, and resistance to corrosion.
- Handle: Ergonomic Velvet Oyster handle offers a balanced, comfortable grip and a refined, minimalist aesthetic.
- Design: Full, well-balanced construction ensures stability and effortless maneuverability during long prep sessions.
- Care: Hand wash recommended to maintain blade integrity and preserve the handle’s finish.
The Wusthof 8" Velvet Oyster Chef Knife is a sleek, dependable kitchen essential—crafted to perform beautifully and complement any culinary space.
Retail Price:
Product Overview
Wusthof Classic Chef Knife Velvet Oyster blends timeless craftsmanship with a soft, neutral-toned handle for a look that’s both modern and elegant. Designed for everyday versatility, this chef’s knife handles chopping, slicing, and dicing with smooth precision and control.
Key Features:
- Blade Length: 8" — the ideal all-purpose size for prepping vegetables, proteins, herbs, and more.
- Material: Made from high-quality stainless steel for lasting sharpness, strength, and resistance to corrosion.
- Handle: Ergonomic Velvet Oyster handle offers a balanced, comfortable grip and a refined, minimalist aesthetic.
- Design: Full, well-balanced construction ensures stability and effortless maneuverability during long prep sessions.
- Care: Hand wash recommended to maintain blade integrity and preserve the handle’s finish.
The Wusthof 8" Velvet Oyster Chef Knife is a sleek, dependable kitchen essential—crafted to perform beautifully and complement any culinary space.