Zwilling Twin Master 11" Pastry Knife
ITEM#: 1022619
Product Overview
Zwilling’s Twin Master Pastry Knife, made in Spain, is ideal for pastry chefs and bakers. This 11-inch pastry knife, precision-stamped from high-carbon no-stain stainless steel, features a serrated FRIODUR ice-hardened blade at 57 Rockwell hardness for lasting sharpness. The non-slip yellow synthetic resin handle with enclosed tang ensures a secure grip. FDA/NSF approved and hand-wash recommended, this pastry knife excels in professional and home kitchens.
Key Features:
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Blade Length: 11 inches, ideal for pastry and bread slicing.
-
Blade Material: High-carbon no-stain stainless steel, FRIODUR ice-hardened.
-
Hardness: 57 Rockwell, serrated edge for precision.
-
Handle: Non-slip yellow synthetic resin, ergonomic.
-
Care Instructions: Dishwasher safe, hand wash recommended.
- Origin: Made in Spain, FDA/NSF approved.
From slicing delicate cakes to artisan breads, this pastry knife delivers unmatched precision, durability, and hygiene, transforming every baking task into a seamless blend of artistry and efficiency for flawless results.
Product Overview
Zwilling’s Twin Master Pastry Knife, made in Spain, is ideal for pastry chefs and bakers. This 11-inch pastry knife, precision-stamped from high-carbon no-stain stainless steel, features a serrated FRIODUR ice-hardened blade at 57 Rockwell hardness for lasting sharpness. The non-slip yellow synthetic resin handle with enclosed tang ensures a secure grip. FDA/NSF approved and hand-wash recommended, this pastry knife excels in professional and home kitchens.
Key Features:
-
Blade Length: 11 inches, ideal for pastry and bread slicing.
-
Blade Material: High-carbon no-stain stainless steel, FRIODUR ice-hardened.
-
Hardness: 57 Rockwell, serrated edge for precision.
-
Handle: Non-slip yellow synthetic resin, ergonomic.
-
Care Instructions: Dishwasher safe, hand wash recommended.
- Origin: Made in Spain, FDA/NSF approved.
From slicing delicate cakes to artisan breads, this pastry knife delivers unmatched precision, durability, and hygiene, transforming every baking task into a seamless blend of artistry and efficiency for flawless results.