Garland G Starfire 48" Range 4 Burner, 24" Griddle & 1 Standard Oven & 1 Storage Base Natural Gas
ITEM#: G48-4G24RS-NG
Product Overview
Take your kitchen's performance to the next level with the Garland G Starfire Series 48" Restaurant Range, featuring a combination of powerful open burners, a precision-controlled griddle, and a standard oven paired with a storage base. This heavy-duty unit is designed for versatility, durability, and efficiency — making it a valuable asset in high-demand commercial kitchens such as restaurants, hotels, and catering operations.
Key Features
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Spacious Cooking Surface: Generous 27" (686mm) deep worktop accommodates multiple cooking operations simultaneously.
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Durable Exterior: Built with stainless steel front, sides, backguard, and a 5" (127mm) front plate rail for long-term corrosion resistance.
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Convenient Drip Management: 12" (305mm) stamped drip trays with dimpled bottoms efficiently catch spills and grease.
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Heavy-Duty Burner Performance: Four 33,000 BTU Starfire-Pro cast iron open burners deliver consistent and intense heat output.
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Ergonomic Grates: Split cast iron top ring grates are designed for easy maneuvering and pot stability.
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High-Performance Griddle: 24" wide griddle with a 5/8" thick steel plate and manual hi/lo control; standard configuration places it on the right.
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Efficient Griddle Burners: Each 12" section is powered by an 18,000 BTU cast iron “H” style burner for even heat distribution.
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Wide Grease Trough: A 4-1/4" (108mm) wide grease trough simplifies cleanup and improves kitchen hygiene.
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Powerful Standard Oven: Features a 38,000 BTU cast iron “H” style burner, modulated by a snap-action thermostat with a 150°F–500°F range.
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Spacious Porcelain Oven Interior: Fits full-size 18" x 26" sheet pans in both directions; includes nickel-plated rack and 3-position rack guide.
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Keep-Cool Door Handle: Sturdy and heat-resistant handle enhances user safety and comfort during operation.
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Integrated Storage Base: One side of the unit includes an open storage base for convenient access to pots, pans, or supplies in lieu of oven.
-
Adjustable Stainless Steel Legs: 6" (152mm) adjustable legs provide stability and leveling on uneven surfaces.
- Gas Connection Ready: Comes with rear-mounted gas regulator for seamless natural gas hookup.
The Garland G Starfire 48" Range with 4 Burners, 24" Griddle, Standard Oven, and Storage Base is a rugged, high-capacity cooking station engineered for performance and built to last. Whether you’re sautéing, grilling, baking, or simmering, this range offers the flexibility and power that demanding commercial kitchens require — all in a compact, thoughtfully designed footprint.
Retail Price:
$9,066.00
/ Each
Out of stock. Order now or be notified when we receive inventory.
Specifications
| Item Number | G48-4G24RS-NG |
| Exterior Width | 48 Inches |
| Exterior Depth | 34 Inches |
| Exterior Height | 57 Inches |
| Griddle Exterior Width | 24 Inches |
| Oven Interior Width | 26 Inches |
| Oven Interior Depth | 26 Inches |
| Oven Interior Height | 13 Inches |
| Number of Ovens | 1 Oven |
| Number of Storage Base | 1 Storage Base |
| Oven Type | Standard Oven |
| Griddle Side | Right Side |
| Number of Controls | 4 Controls |
| Number of Burners | 4 Burners |
| Burner BTU | 32,000 BTU |
| Griddle BTU | 18,000 BTU |
| Oven BTU | 38,000 BTU |
| Total BTU | 232,000 BTU |
| Gas Type | Natural Gas |
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Product Overview
Take your kitchen's performance to the next level with the Garland G Starfire Series 48" Restaurant Range, featuring a combination of powerful open burners, a precision-controlled griddle, and a standard oven paired with a storage base. This heavy-duty unit is designed for versatility, durability, and efficiency — making it a valuable asset in high-demand commercial kitchens such as restaurants, hotels, and catering operations.
Key Features
-
Spacious Cooking Surface: Generous 27" (686mm) deep worktop accommodates multiple cooking operations simultaneously.
-
Durable Exterior: Built with stainless steel front, sides, backguard, and a 5" (127mm) front plate rail for long-term corrosion resistance.
-
Convenient Drip Management: 12" (305mm) stamped drip trays with dimpled bottoms efficiently catch spills and grease.
-
Heavy-Duty Burner Performance: Four 33,000 BTU Starfire-Pro cast iron open burners deliver consistent and intense heat output.
-
Ergonomic Grates: Split cast iron top ring grates are designed for easy maneuvering and pot stability.
-
High-Performance Griddle: 24" wide griddle with a 5/8" thick steel plate and manual hi/lo control; standard configuration places it on the right.
-
Efficient Griddle Burners: Each 12" section is powered by an 18,000 BTU cast iron “H” style burner for even heat distribution.
-
Wide Grease Trough: A 4-1/4" (108mm) wide grease trough simplifies cleanup and improves kitchen hygiene.
-
Powerful Standard Oven: Features a 38,000 BTU cast iron “H” style burner, modulated by a snap-action thermostat with a 150°F–500°F range.
-
Spacious Porcelain Oven Interior: Fits full-size 18" x 26" sheet pans in both directions; includes nickel-plated rack and 3-position rack guide.
-
Keep-Cool Door Handle: Sturdy and heat-resistant handle enhances user safety and comfort during operation.
-
Integrated Storage Base: One side of the unit includes an open storage base for convenient access to pots, pans, or supplies in lieu of oven.
-
Adjustable Stainless Steel Legs: 6" (152mm) adjustable legs provide stability and leveling on uneven surfaces.
- Gas Connection Ready: Comes with rear-mounted gas regulator for seamless natural gas hookup.
The Garland G Starfire 48" Range with 4 Burners, 24" Griddle, Standard Oven, and Storage Base is a rugged, high-capacity cooking station engineered for performance and built to last. Whether you’re sautéing, grilling, baking, or simmering, this range offers the flexibility and power that demanding commercial kitchens require — all in a compact, thoughtfully designed footprint.