Moyer Diebel 501HT(40) Undercounter Dishwasher High Temp with 40° Rise
ITEM#: 501HT MFR#: 501HT(40)
Product Overview
The Moyer Diebel Undercounter Dishwasher is engineered for heavy food soil loads and small commercial kitchens needing efficient, reliable, and sanitary dishwashing. Its advanced fill-and-drain system, precise controls, and durable construction ensure spotless results while conserving water and energy.
Key Features
- Fresh Water Wash Technology: Rinse water is reused as the next cycle’s wash water for optimal sanitation and reduced water usage (1.5 imp. gal / 7L per rack).
- Vari-Cycle Button: Unlimited user-selectable wash cycle times for customized cleaning.
- 316 Stainless Steel Tank Bottom: Improves corrosion resistance for long-lasting durability.
- Hydro Flow Booster: Maintains consistent rinse temperatures and enhances cleaning performance.
- Scrub Cycle: Up to 15 minutes of wash time for heavily soiled items, pots, and pans.
- Soft Start Pump: Gradual, quiet activation protects dishes and glassware.
- Top-Mounted Digital Controls: Dual temperature displays provide precise monitoring and user-friendly operation.
- Rinse Sentry: Ensures a 180°F final rinse for complete sanitization.
- Fast & Efficient: Quick 141-second cycle cleans up to 21 racks per hour.
- Large Door Opening: 15-3/4" (400 mm) accommodates trays and larger wares.
- Durable Construction: Counter-balanced double-skin door, solid state controls, insulated booster, and stainless steel frame.
- Flexible Installation: Includes pumped drain, flexible fill/drain lines, flow regulator/line strainer, and optional three-phase model.
- Maintenance-Friendly: Automatic delime and auto-clean cycles with built-in service diagnostics.
The Moyer Diebel 501HT(40) provides powerful, reliable, and efficient dishwashing for commercial kitchens. With customizable cycles, robust stainless steel construction, and innovative water-saving technology, it delivers professional-grade sanitation while reducing water and energy consumption.
Retail Price
$13,041.68
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Specifications
| Item Number | 501HT(40) |
| Exterior Width | 24 Inches |
| Exterior Depth | 25 Inches |
| Exterior Height | 33 Inches |
| Water Consumption | 1.5 Gallons / Rack |
| Number of Racks | 25 Racks / Hour |
| High or Low Temp | High Temp |
| Amps | 32 Amps |
| Voltage | 120/208 Volts |
| Hertz | 60 Hz |
| Phase | 1 Phase |
Product Overview
The Moyer Diebel Undercounter Dishwasher is engineered for heavy food soil loads and small commercial kitchens needing efficient, reliable, and sanitary dishwashing. Its advanced fill-and-drain system, precise controls, and durable construction ensure spotless results while conserving water and energy.
Key Features
- Fresh Water Wash Technology: Rinse water is reused as the next cycle’s wash water for optimal sanitation and reduced water usage (1.5 imp. gal / 7L per rack).
- Vari-Cycle Button: Unlimited user-selectable wash cycle times for customized cleaning.
- 316 Stainless Steel Tank Bottom: Improves corrosion resistance for long-lasting durability.
- Hydro Flow Booster: Maintains consistent rinse temperatures and enhances cleaning performance.
- Scrub Cycle: Up to 15 minutes of wash time for heavily soiled items, pots, and pans.
- Soft Start Pump: Gradual, quiet activation protects dishes and glassware.
- Top-Mounted Digital Controls: Dual temperature displays provide precise monitoring and user-friendly operation.
- Rinse Sentry: Ensures a 180°F final rinse for complete sanitization.
- Fast & Efficient: Quick 141-second cycle cleans up to 21 racks per hour.
- Large Door Opening: 15-3/4" (400 mm) accommodates trays and larger wares.
- Durable Construction: Counter-balanced double-skin door, solid state controls, insulated booster, and stainless steel frame.
- Flexible Installation: Includes pumped drain, flexible fill/drain lines, flow regulator/line strainer, and optional three-phase model.
- Maintenance-Friendly: Automatic delime and auto-clean cycles with built-in service diagnostics.
The Moyer Diebel 501HT(40) provides powerful, reliable, and efficient dishwashing for commercial kitchens. With customizable cycles, robust stainless steel construction, and innovative water-saving technology, it delivers professional-grade sanitation while reducing water and energy consumption.