Cleveland SteamChef 6 Pan Electric Countertop Steamer, 208V

ITEM#: 22CET6.1

Product Overview

The Cleveland SteamChef 6-Pan Electric Countertop Steamer is a high-speed commercial steamer designed for restaurants, cafeterias, and institutional kitchens. With fan-forced convection steam, patented KleanShield™ technology, and automatic water-level controls, this steamer ensures consistent, efficient, and safe cooking for high-volume operations. 

Key Features
  • High-Volume Cooking Capacity: Steams up to six 12" x 20" x 2.5" deep steam table pans at once.
  • Efficient Fan-Forced Steam: Patented KleanShield™ design removes condensate and prevents water contamination.
  • Automatic Water Management: Low/high water probes maintain proper levels; automatic fill and safety overflow reduce monitoring.
  • Powerful Heating Element: 12 kW electric element encased in aluminum for fast, energy-efficient steam.
  • SureCook™ Load-Compensating Timer: Automatically adjusts cooking times for consistent results; includes 60-minute timer and manual bypass.
  • Durable Commercial Construction: Heavy-gauge stainless steel compartment, reversible door gasket, and two-piece inner door for long-lasting use.
  • User-Friendly Design: Left-hand door hinge, easy-access 1.0-gallon water reservoir, and 4" adjustable skid-resistant legs.
  • Compliance & Safety: UL/CUL listed, NSF#4, Energy Star, EPA202 evaluated, NFPA96 ventless compliant.
Designed for commercial kitchens that demand efficiency, this steamer delivers fast, nutrient-preserving cooking while reducing labor and maintenance. Its compact countertop design maximizes kitchen space and ensures safe, reliable operation for busy foodservice environments.
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$18,400.00 / Each
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Specifications

Model Number22CET6.1
Exterior Width30 Inches
Exterior Depth41 Inches
Exterior Height40 Inches
Pan Capacity6 Full Size Pans (12 x 20 x 2.5 Inches)
Watts10,725 Watts
Voltage208 Volts
Hertz60 Hertz
Amps51.6 Amps
Phase1 Phase

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Product Overview

The Cleveland SteamChef 6-Pan Electric Countertop Steamer is a high-speed commercial steamer designed for restaurants, cafeterias, and institutional kitchens. With fan-forced convection steam, patented KleanShield™ technology, and automatic water-level controls, this steamer ensures consistent, efficient, and safe cooking for high-volume operations. 

Key Features
  • High-Volume Cooking Capacity: Steams up to six 12" x 20" x 2.5" deep steam table pans at once.
  • Efficient Fan-Forced Steam: Patented KleanShield™ design removes condensate and prevents water contamination.
  • Automatic Water Management: Low/high water probes maintain proper levels; automatic fill and safety overflow reduce monitoring.
  • Powerful Heating Element: 12 kW electric element encased in aluminum for fast, energy-efficient steam.
  • SureCook™ Load-Compensating Timer: Automatically adjusts cooking times for consistent results; includes 60-minute timer and manual bypass.
  • Durable Commercial Construction: Heavy-gauge stainless steel compartment, reversible door gasket, and two-piece inner door for long-lasting use.
  • User-Friendly Design: Left-hand door hinge, easy-access 1.0-gallon water reservoir, and 4" adjustable skid-resistant legs.
  • Compliance & Safety: UL/CUL listed, NSF#4, Energy Star, EPA202 evaluated, NFPA96 ventless compliant.
Designed for commercial kitchens that demand efficiency, this steamer delivers fast, nutrient-preserving cooking while reducing labor and maintenance. Its compact countertop design maximizes kitchen space and ensures safe, reliable operation for busy foodservice environments.

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