Garland Frymaster 50 lb Floor Fryer, Natural Gas, 122,000 BTU
ITEM#: GF40
Product Overview
Designed for versatile frying production and solid performance
These all-purpose fryers feature outstanding Frymaster reliability and durability. GF fryers are capable of cooking a wide variety of fried foods with consistent uniformity and great taste.
The Master Jet burner system’s durable metal targets create a large heat-transfer area for reliable, even heat distribution. A durable temperature probe senses temperature changes and activates burner response.
The open frypot has a large heat-transfer area and every inch of the frypot and cold zone can be cleaned and wiped down by hand.
The large cold zone and forward sloping bottom help collect and remove sediment from the frypot to safeguard oil quality and support routine frypot cleaning.
Standard Features:
- Open-pot design is easy to clean
- Millivolt temperature controls, no electric connection required
- Stainless steel frypot, front, door, and backsplash/flue cover, aluminized sides
- Durable temperature probe
- Deep cold zone, 1.25” IPS ball type drain valve
- Master Jet burner heat-transfer system
- Two twin baskets
- 6” steel legs with 1” adjustment and casters
- 3/4” (NPT) gas connection
Retail Price:
Request a Quote
Why is the price hidden?
Chat with us for more information
Mon-Fri 9:00am - 5:00pm EST
Call us today +1 416-814-6199
Mon-Fri 9:00am - 5:00pm EST
Shipping Options
Available for
Delivery
Free In-Store Pick Up. T&C Apply. Click Here For Info
Product Overview
Designed for versatile frying production and solid performance
These all-purpose fryers feature outstanding Frymaster reliability and durability. GF fryers are capable of cooking a wide variety of fried foods with consistent uniformity and great taste.
The Master Jet burner system’s durable metal targets create a large heat-transfer area for reliable, even heat distribution. A durable temperature probe senses temperature changes and activates burner response.
The open frypot has a large heat-transfer area and every inch of the frypot and cold zone can be cleaned and wiped down by hand.
The large cold zone and forward sloping bottom help collect and remove sediment from the frypot to safeguard oil quality and support routine frypot cleaning.
Standard Features:
- Open-pot design is easy to clean
- Millivolt temperature controls, no electric connection required
- Stainless steel frypot, front, door, and backsplash/flue cover, aluminized sides
- Durable temperature probe
- Deep cold zone, 1.25” IPS ball type drain valve
- Master Jet burner heat-transfer system
- Two twin baskets
- 6” steel legs with 1” adjustment and casters
- 3/4” (NPT) gas connection