All-Clad D5 12" Fry Pan, Brushed Stainless
ITEM#: BD55112
Product Overview
The All-Clad D5 8" Fry Pan, Brushed Stainless (8") is your go-to cookware for frying, flipping, and tossing a variety of foods, from large catfish filets to small diced potatoes. Featuring a flat base and flared sides, this pan is designed for high-heat cooking. Its patented five-ply construction, which combines three layers of stainless steel with two layers of aluminum, ensures even heat distribution, eliminating hotspots and preventing food from sticking or burning. With a timeless brushed finish that adds elegance to your kitchen, this fry pan is perfect for quick, small bites. For optimal care, handwashing with soap and a sponge is recommended to maintain its quality.
- Versatile Cooking: Ideal for searing, browning, and pan-frying a variety of foods, from eggs to meats.
- Exceptional Heat Distribution: Patented five-ply construction ensures even heating and warp resistance.
- High-Quality Surface: 18/10 stainless steel surface sears perfectly and is ideal for deglazing.
- Secure Grip: Oversized, double-riveted stainless steel handles provide a comfortable and secure grip.
- Versatile Compatibility: Oven & broiler safe up to 600°F and compatible with all stovetops, including induction.
- Easy Care: Handwashing is recommended to maintain the pan’s quality.
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Product Overview
The All-Clad D5 8" Fry Pan, Brushed Stainless (8") is your go-to cookware for frying, flipping, and tossing a variety of foods, from large catfish filets to small diced potatoes. Featuring a flat base and flared sides, this pan is designed for high-heat cooking. Its patented five-ply construction, which combines three layers of stainless steel with two layers of aluminum, ensures even heat distribution, eliminating hotspots and preventing food from sticking or burning. With a timeless brushed finish that adds elegance to your kitchen, this fry pan is perfect for quick, small bites. For optimal care, handwashing with soap and a sponge is recommended to maintain its quality.
- Versatile Cooking: Ideal for searing, browning, and pan-frying a variety of foods, from eggs to meats.
- Exceptional Heat Distribution: Patented five-ply construction ensures even heating and warp resistance.
- High-Quality Surface: 18/10 stainless steel surface sears perfectly and is ideal for deglazing.
- Secure Grip: Oversized, double-riveted stainless steel handles provide a comfortable and secure grip.
- Versatile Compatibility: Oven & broiler safe up to 600°F and compatible with all stovetops, including induction.
- Easy Care: Handwashing is recommended to maintain the pan’s quality.