Specialty IngredientsSpecialty Ingredients

From curing salts to stabilizers, take your dishes to the next level with our consumables range. Modern ingredients such as citric acid, agar agar and sodium alginate are able to be integrated into traditional recipes to elevate the dish. Using sodium citrate instead of flour or cornstarch retains the cheese flavor, and using a calcium chloride bath can help create spheres for a burst of flavor. Explore the range of consumables and find your new secret ingredient.