Boning & Fillet Knives

Boning and filleting knives can easily remove bone and skin from fish, poultry and meat. The filleting knifes are flexible to easily move around small bones and available in different lengths (4.5" - 8"), depending on your requirements. Boning & fillet knives are perfect for butchers, fishmongers, restaurants and more. Find boning & fillet knives from brands including Omcan, Shun and Zwilling and Wusthof at Nella Cutlery.