Blodgett 60" Double Deck Pizza Oven with Draft Diverter, Natural Gas 170,000 BTU
ITEM#: 1048DBL
Product Overview
Designed for high-performance commercial kitchens, the Blodgett 60" Double Deck Pizza Oven with Draft Diverter, Natural Gas 170,000 BTU offers exceptional durability, efficiency, and baking consistency. Built with a full angle iron frame and premium materials, this oven is ideal for pizzerias and foodservice operations demanding reliability and high-volume output.
Key Features:
-
Heavy-Duty Construction: Stainless steel front, top, sides, and back for durability and easy cleaning
-
Rugged Door Design: Spring-assisted door with concealed hinges and a heavy chrome-plated tubular steel handle
-
Spacious Interior: 47-1/4” x 36” x 10” oven compartment for large batches of pizzas
-
High-Efficiency Heating: 170,000 BTU natural gas system with two free-floating duplex-tube burners for even heat distribution
-
Quick Heat Technology: QHT Rokite deck ensures fast, even cooking and excellent heat retention
-
User-Friendly Controls: Snap throttle thermostat with a temperature range of 300°F to 650°F (149°C to 343°C)
-
Reliable Insulation: Vitreous fiber insulation at the top, back, sides, bottom, and doors to maximize heat retention
-
Easy Maintenance: Burner door allows for quick access to ignition, cleaning, and adjustments
-
Adjustable Airflow: Air mixers with adjustable air shutters and a locking device for precise flame control
- Durable Baking Chamber: Aluminized steel liner and combustion chamber for longevity
Additional Specifications:
-
Legs: 12” stainless steel legs for double-deck models (32” for single unit)
-
Temperature Control: Fahrenheit dial from 300°F to 650°F
-
Warranty:
- Two-year parts and one-year labor warranty
- Five-year limited oven door warranty
Built for power, precision, and reliability, the Blodgett 60" Double Deck Pizza Oven is a must-have for any high-volume pizza operation looking for superior performance.
Retail Price:
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Specifications
| Exterior Width | 60 Inches |
| Exterior Depth | 46.5 Inches |
| Exterior Height | 31 Inches |
| Cooking Deck Width | 47 Inches |
| Cooking Deck Depth | 36 Inches |
| Cooking Deck Height | 10 Inches |
| Number of Sections | 2 Sections |
| Number of Controls | 2 Controls |
| Number of Compartments | 2 Compartments |
| Gas Supply | 3/4" NPT |
| Inlet Pressure | 7.0” W.C. min. – 10.5” W.C. max |
| Manifold Pressure | 5” W.C. |
| Maximum Input | 85,000 BTU/hr |
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Product Overview
Designed for high-performance commercial kitchens, the Blodgett 60" Double Deck Pizza Oven with Draft Diverter, Natural Gas 170,000 BTU offers exceptional durability, efficiency, and baking consistency. Built with a full angle iron frame and premium materials, this oven is ideal for pizzerias and foodservice operations demanding reliability and high-volume output.
Key Features:
-
Heavy-Duty Construction: Stainless steel front, top, sides, and back for durability and easy cleaning
-
Rugged Door Design: Spring-assisted door with concealed hinges and a heavy chrome-plated tubular steel handle
-
Spacious Interior: 47-1/4” x 36” x 10” oven compartment for large batches of pizzas
-
High-Efficiency Heating: 170,000 BTU natural gas system with two free-floating duplex-tube burners for even heat distribution
-
Quick Heat Technology: QHT Rokite deck ensures fast, even cooking and excellent heat retention
-
User-Friendly Controls: Snap throttle thermostat with a temperature range of 300°F to 650°F (149°C to 343°C)
-
Reliable Insulation: Vitreous fiber insulation at the top, back, sides, bottom, and doors to maximize heat retention
-
Easy Maintenance: Burner door allows for quick access to ignition, cleaning, and adjustments
-
Adjustable Airflow: Air mixers with adjustable air shutters and a locking device for precise flame control
- Durable Baking Chamber: Aluminized steel liner and combustion chamber for longevity
Additional Specifications:
-
Legs: 12” stainless steel legs for double-deck models (32” for single unit)
-
Temperature Control: Fahrenheit dial from 300°F to 650°F
-
Warranty:
- Two-year parts and one-year labor warranty
- Five-year limited oven door warranty
Built for power, precision, and reliability, the Blodgett 60" Double Deck Pizza Oven is a must-have for any high-volume pizza operation looking for superior performance.
