Browne 7" Spring Form Cake Pan, 2.5" Deep
ITEM#: 74 6070
Product Overview
The Browne 7" Spring Form Cake Pan is a versatile and durable tool designed for creating smaller-sized cakes, cheesecakes, and other delicate desserts. Its spring form design ensures an easy release for perfect results every time.
Key Features:
-
Tin Construction – Made from high-quality tin, this pan ensures durability and excellent heat distribution for even baking.
-
Spring Form Design – The secure spring form mechanism allows for quick and easy removal of the sides, making it simple to release delicate cakes and desserts without damage.
-
7" Diameter, 2.5" Depth – With a 7-inch diameter and 2.5-inch depth, this pan is ideal for creating smaller cakes, cheesecakes, and other treats.
-
Easy Release – The spring form feature makes it easy to remove your baked goods without them sticking to the sides, perfect for delicate desserts.
- Versatile Baking Tool – Perfect for both professional and home bakers, this pan is great for making a variety of desserts, including cakes, cheesecakes, tarts, and more.
Retail Price:
24 IN STOCK
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Product Overview
The Browne 7" Spring Form Cake Pan is a versatile and durable tool designed for creating smaller-sized cakes, cheesecakes, and other delicate desserts. Its spring form design ensures an easy release for perfect results every time.
Key Features:
-
Tin Construction – Made from high-quality tin, this pan ensures durability and excellent heat distribution for even baking.
-
Spring Form Design – The secure spring form mechanism allows for quick and easy removal of the sides, making it simple to release delicate cakes and desserts without damage.
-
7" Diameter, 2.5" Depth – With a 7-inch diameter and 2.5-inch depth, this pan is ideal for creating smaller cakes, cheesecakes, and other treats.
-
Easy Release – The spring form feature makes it easy to remove your baked goods without them sticking to the sides, perfect for delicate desserts.
- Versatile Baking Tool – Perfect for both professional and home bakers, this pan is great for making a variety of desserts, including cakes, cheesecakes, tarts, and more.