Cameo Imperial White 5 Oz Vinegar Pot 12 /Case
ITEM#: 210-15V
Product Overview
ameo China’s Imperial White Vinegar Pot offers a refined way to serve vinegar, dressings, or other condiments with precision and style. Its smooth, compact form and classic white finish make it a seamless addition to both traditional and contemporary table settings.
Key Features:
- Design: Streamlined silhouette with a small spout for controlled pouring and a polished, minimalist look.
- Capacity: 5 oz — ideal for serving vinegar, infused oils, dressings, or table sauces.
- Material: Crafted from vitrified ceramic in a bright white glaze, ensuring durability and resistance to chipping, staining, and thermal shock.
- Functionality: Dishwasher safe and designed for repeated use in professional foodservice environments.
- Case Contents: Supplied in a case of 12 pots, suitable for restaurants, catering services, and hotel dining.
Elegant and practical, the Imperial White Vinegar Pot adds a touch of sophistication to condiment service.
Retail Price:
Ships in 1 week from manufacturer
Lead times may vary based on manufacturer stock
Product Overview
ameo China’s Imperial White Vinegar Pot offers a refined way to serve vinegar, dressings, or other condiments with precision and style. Its smooth, compact form and classic white finish make it a seamless addition to both traditional and contemporary table settings.
Key Features:
- Design: Streamlined silhouette with a small spout for controlled pouring and a polished, minimalist look.
- Capacity: 5 oz — ideal for serving vinegar, infused oils, dressings, or table sauces.
- Material: Crafted from vitrified ceramic in a bright white glaze, ensuring durability and resistance to chipping, staining, and thermal shock.
- Functionality: Dishwasher safe and designed for repeated use in professional foodservice environments.
- Case Contents: Supplied in a case of 12 pots, suitable for restaurants, catering services, and hotel dining.
Elegant and practical, the Imperial White Vinegar Pot adds a touch of sophistication to condiment service.