Centerline 22" Undercounter Dishwasher - Low Temperature

ITEM#: CUL-1

Product Overview

When space is at a premium but performance can’t be compromised, the Centerline™ chemical sanitizing undercounter dishwasher delivers consistent, efficient cleaning in a sleek, compact design. Whether it’s a bustling café or a school kitchen, this unit offers commercial-grade results without the footprint of larger machines.

Key Features
  • Compact Yet Powerful: Cleans up to 24 racks per hour, delivering commercial-grade performance in a space-saving design.
  • Water & Energy Efficient: Uses only 0.84 gallons of water per rack, helping cut down on operating costs.
  • Fast Cycle Time: 2-minute standard cycle with optional extended cycle for heavier loads.
  • Reliable Heating Power: 2.0 kW electric tank heat ensures consistent wash performance.
  • Chemical Sanitizing System: Equipped with built-in chemical pumps for precise sanitization.
  • Sanitizer Sensing Indicator: Monitors chemical use for consistent cleaning and safety.
  • Easy Operation: Top-mounted digital control panel with LED temperature display for clear visibility.
  • Maintenance Made Simple: Service diagnostics and delime cycle notifications streamline upkeep.
  • Durable Stainless Steel Build: Long-lasting stainless steel interior and exterior for hygiene and strength.
  • Efficient Cleaning Design: Snap-in, anti-clogging wash and rinse arms with low-profile construction.
  • Convenient Access: 14.46-inch door opening fits taller trays and ware for added flexibility.
  • Soft Start System: Protects glassware and delicate dishes during cycle startup.
  • Automatic Functionality: Includes automatic fill and pumped drain for smooth operation.
  • Complete Setup: Comes with two 20" x 20" dishracks – one peg rack and one combination rack.
  • Certified & Reliable: NSF certified and backed by a 1-year parts and labor warranty.
  • Designed for Efficiency: Perfect for cafés, schools, and small commercial kitchens where space is limited but performance matters.
    From energy savings and reduced water usage to advanced error diagnostics and dependable sanitizing, the Centerline™ undercounter dishwasher is the smart choice for busy kitchens with limited space. Built tough and designed to perform, rack after rack.
    You’re saving $2,891.00

    Retail Price:

    $7,990.00 / Each
    $5,099.00 / Each

    Out of stock. Order now or be notified when we receive inventory.

    Specifications

    Item NumberCUL-1
    Exterior Width27 Inches
    Exterior Depth26.5 Inches
    Exterior Height38 Inches
    TanK Capacity5.3 Gallons
    Water Consumption0.84 Gallons / Rack
    Number of Racks24 Racks / Hour
    High or Low TempHigh Temp
    Amps17.5 Amps
    Voltage120 Volts
    Hertz60 Hz
    Phase1 Phase

    Shipping Options

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    Product Overview

    When space is at a premium but performance can’t be compromised, the Centerline™ chemical sanitizing undercounter dishwasher delivers consistent, efficient cleaning in a sleek, compact design. Whether it’s a bustling café or a school kitchen, this unit offers commercial-grade results without the footprint of larger machines.

    Key Features
    • Compact Yet Powerful: Cleans up to 24 racks per hour, delivering commercial-grade performance in a space-saving design.
    • Water & Energy Efficient: Uses only 0.84 gallons of water per rack, helping cut down on operating costs.
    • Fast Cycle Time: 2-minute standard cycle with optional extended cycle for heavier loads.
    • Reliable Heating Power: 2.0 kW electric tank heat ensures consistent wash performance.
    • Chemical Sanitizing System: Equipped with built-in chemical pumps for precise sanitization.
    • Sanitizer Sensing Indicator: Monitors chemical use for consistent cleaning and safety.
    • Easy Operation: Top-mounted digital control panel with LED temperature display for clear visibility.
    • Maintenance Made Simple: Service diagnostics and delime cycle notifications streamline upkeep.
    • Durable Stainless Steel Build: Long-lasting stainless steel interior and exterior for hygiene and strength.
    • Efficient Cleaning Design: Snap-in, anti-clogging wash and rinse arms with low-profile construction.
    • Convenient Access: 14.46-inch door opening fits taller trays and ware for added flexibility.
    • Soft Start System: Protects glassware and delicate dishes during cycle startup.
    • Automatic Functionality: Includes automatic fill and pumped drain for smooth operation.
    • Complete Setup: Comes with two 20" x 20" dishracks – one peg rack and one combination rack.
    • Certified & Reliable: NSF certified and backed by a 1-year parts and labor warranty.
    • Designed for Efficiency: Perfect for cafés, schools, and small commercial kitchens where space is limited but performance matters.
      From energy savings and reduced water usage to advanced error diagnostics and dependable sanitizing, the Centerline™ undercounter dishwasher is the smart choice for busy kitchens with limited space. Built tough and designed to perform, rack after rack.

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