Centerline 22" Undercounter Dishwasher - Low Temperature
ITEM#: CUL-1
Product Overview
When space is at a premium but performance can’t be compromised, the Centerline™ chemical sanitizing undercounter dishwasher delivers consistent, efficient cleaning in a sleek, compact design. Whether it’s a bustling café or a school kitchen, this unit offers commercial-grade results without the footprint of larger machines.
Key Features
-
Compact Yet Powerful: Cleans up to 24 racks per hour, delivering commercial-grade performance in a space-saving design.
-
Water & Energy Efficient: Uses only 0.84 gallons of water per rack, helping cut down on operating costs.
-
Fast Cycle Time: 2-minute standard cycle with optional extended cycle for heavier loads.
-
Reliable Heating Power: 2.0 kW electric tank heat ensures consistent wash performance.
-
Chemical Sanitizing System: Equipped with built-in chemical pumps for precise sanitization.
-
Sanitizer Sensing Indicator: Monitors chemical use for consistent cleaning and safety.
-
Easy Operation: Top-mounted digital control panel with LED temperature display for clear visibility.
-
Maintenance Made Simple: Service diagnostics and delime cycle notifications streamline upkeep.
-
Durable Stainless Steel Build: Long-lasting stainless steel interior and exterior for hygiene and strength.
-
Efficient Cleaning Design: Snap-in, anti-clogging wash and rinse arms with low-profile construction.
-
Convenient Access: 14.46-inch door opening fits taller trays and ware for added flexibility.
-
Soft Start System: Protects glassware and delicate dishes during cycle startup.
-
Automatic Functionality: Includes automatic fill and pumped drain for smooth operation.
-
Complete Setup: Comes with two 20" x 20" dishracks – one peg rack and one combination rack.
-
Certified & Reliable: NSF certified and backed by a 1-year parts and labor warranty.
- Designed for Efficiency: Perfect for cafés, schools, and small commercial kitchens where space is limited but performance matters.
From energy savings and reduced water usage to advanced error diagnostics and dependable sanitizing, the Centerline™ undercounter dishwasher is the smart choice for busy kitchens with limited space. Built tough and designed to perform, rack after rack.
Retail Price
$9,076.00
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Specifications
| Item Number | CUL-1 |
| Exterior Width | 27 Inches |
| Exterior Depth | 26.5 Inches |
| Exterior Height | 38 Inches |
| TanK Capacity | 5.3 Gallons |
| Water Consumption | 0.84 Gallons / Rack |
| Number of Racks | 24 Racks / Hour |
| High or Low Temp | High Temp |
| Amps | 17.5 Amps |
| Voltage | 120 Volts |
| Hertz | 60 Hz |
| Phase | 1 Phase |
Product Overview
When space is at a premium but performance can’t be compromised, the Centerline™ chemical sanitizing undercounter dishwasher delivers consistent, efficient cleaning in a sleek, compact design. Whether it’s a bustling café or a school kitchen, this unit offers commercial-grade results without the footprint of larger machines.
Key Features
-
Compact Yet Powerful: Cleans up to 24 racks per hour, delivering commercial-grade performance in a space-saving design.
-
Water & Energy Efficient: Uses only 0.84 gallons of water per rack, helping cut down on operating costs.
-
Fast Cycle Time: 2-minute standard cycle with optional extended cycle for heavier loads.
-
Reliable Heating Power: 2.0 kW electric tank heat ensures consistent wash performance.
-
Chemical Sanitizing System: Equipped with built-in chemical pumps for precise sanitization.
-
Sanitizer Sensing Indicator: Monitors chemical use for consistent cleaning and safety.
-
Easy Operation: Top-mounted digital control panel with LED temperature display for clear visibility.
-
Maintenance Made Simple: Service diagnostics and delime cycle notifications streamline upkeep.
-
Durable Stainless Steel Build: Long-lasting stainless steel interior and exterior for hygiene and strength.
-
Efficient Cleaning Design: Snap-in, anti-clogging wash and rinse arms with low-profile construction.
-
Convenient Access: 14.46-inch door opening fits taller trays and ware for added flexibility.
-
Soft Start System: Protects glassware and delicate dishes during cycle startup.
-
Automatic Functionality: Includes automatic fill and pumped drain for smooth operation.
-
Complete Setup: Comes with two 20" x 20" dishracks – one peg rack and one combination rack.
-
Certified & Reliable: NSF certified and backed by a 1-year parts and labor warranty.
- Designed for Efficiency: Perfect for cafés, schools, and small commercial kitchens where space is limited but performance matters.
From energy savings and reduced water usage to advanced error diagnostics and dependable sanitizing, the Centerline™ undercounter dishwasher is the smart choice for busy kitchens with limited space. Built tough and designed to perform, rack after rack.