Le Creuset Braiser, Meringue, 4.7L

ITEM#: 21180032716041

Product Overview

The Le Creuset Braiser is the ideal piece of cookware for delivering deliciously tender, fall-off-the-bone results. Crafted in France from legendary enamelled cast iron, its shallow base and domed lid lock in heat and moisture for perfect braising — searing at high heat, then slow-cooking in aromatic liquid for melt-in-your-mouth results every time.

Key Features:

  • Enamelled Cast Iron: Superior heat retention and even distribution for perfectly consistent slow cooking — made in France.
  • Domed Lid: Locks in heat and moisture to keep food tender and juicy throughout the braising process.
  • Shallow Base Design: Exposes ingredients to both dry and wet heat, ensuring true braising rather than stewing for richer, more developed flavours.
  • Chip-Resistant Enamel: Durable interior and exterior enamel built to last through years of daily use.
  • Versatile Cooking: Perfect for ribs, braised fish, chicken, vegetables, and a wide variety of slow-cooked dishes — beginner-friendly and endlessly versatile.
  • Universal Heat Compatibility: Works on gas, electric, halogen, ceramic, and induction stovetops — plus oven and broiler safe.
  • Large Stainless Steel Knob: Easy, secure grip on the domed lid for confident handling.
  • Dishwasher Safe: Easy cleanup after every use.
  • Colour: Meringue | Serves 3–4

A beautifully crafted French braiser built for generations of slow-cooked perfection — from weeknight dinners to weekend feasts.

4 IN STOCK
Only $525.00 / Each

Product Overview

The Le Creuset Braiser is the ideal piece of cookware for delivering deliciously tender, fall-off-the-bone results. Crafted in France from legendary enamelled cast iron, its shallow base and domed lid lock in heat and moisture for perfect braising — searing at high heat, then slow-cooking in aromatic liquid for melt-in-your-mouth results every time.

Key Features:

  • Enamelled Cast Iron: Superior heat retention and even distribution for perfectly consistent slow cooking — made in France.
  • Domed Lid: Locks in heat and moisture to keep food tender and juicy throughout the braising process.
  • Shallow Base Design: Exposes ingredients to both dry and wet heat, ensuring true braising rather than stewing for richer, more developed flavours.
  • Chip-Resistant Enamel: Durable interior and exterior enamel built to last through years of daily use.
  • Versatile Cooking: Perfect for ribs, braised fish, chicken, vegetables, and a wide variety of slow-cooked dishes — beginner-friendly and endlessly versatile.
  • Universal Heat Compatibility: Works on gas, electric, halogen, ceramic, and induction stovetops — plus oven and broiler safe.
  • Large Stainless Steel Knob: Easy, secure grip on the domed lid for confident handling.
  • Dishwasher Safe: Easy cleanup after every use.
  • Colour: Meringue | Serves 3–4

A beautifully crafted French braiser built for generations of slow-cooked perfection — from weeknight dinners to weekend feasts.

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