Lodge 12" Seasoned Carbon Steel Skillet

ITEM#: CRS12

Product Overview

The Lodge Seasoned Carbon Steel Skillet is ideal for entertaining or family meals, offering ample space to sear multiple steaks or prepare a one-pan meal. Its lightweight design and long, comfortable handle make it easy to maneuver from stove to table, while the pre-seasoned surface ensures an easy-release finish for cooking and serving.

Key Features:

  • Pre-Seasoned: Naturally seasoned with 100% vegetable oil for a ready-to-use, easy-release surface.
  • Exceptional Heat Performance: Superior heat retention and even heating for consistent results.
  • Versatile Use: Safe for oven, stovetop, grill, or campfire cooking.
  • Safe Materials: Nontoxic, PFOA- and PTFE-free.

The Lodge Seasoned Carbon Steel Skillet is a dependable, multipurpose kitchen essential that combines convenience, durability, and excellent cooking performance.

Retail Price $100.00 You're saving $25.00
Only $75.00 / Each
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Ships in 2 to 4 weeks from manufacturer

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Product Overview

The Lodge Seasoned Carbon Steel Skillet is ideal for entertaining or family meals, offering ample space to sear multiple steaks or prepare a one-pan meal. Its lightweight design and long, comfortable handle make it easy to maneuver from stove to table, while the pre-seasoned surface ensures an easy-release finish for cooking and serving.

Key Features:

  • Pre-Seasoned: Naturally seasoned with 100% vegetable oil for a ready-to-use, easy-release surface.
  • Exceptional Heat Performance: Superior heat retention and even heating for consistent results.
  • Versatile Use: Safe for oven, stovetop, grill, or campfire cooking.
  • Safe Materials: Nontoxic, PFOA- and PTFE-free.

The Lodge Seasoned Carbon Steel Skillet is a dependable, multipurpose kitchen essential that combines convenience, durability, and excellent cooking performance.

Customer Reviews

Based on 2 reviews
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S
SandraB
Thumbs Up except for two things

I had to do my own seasoning as everything was sticking when I first got it. After seasoning I'm happy with it, however I haven't tried to cook an egg yet.
I'm 77 with arthritis in my hands that aren't as strong as before. The flat long handle digs into my skin when I'm lifting the pan up or down. I need to use a thick potholder. Plus I find it a little heavy to lift because of my aging hands.

J
Jerry T
Best Pan Ever

This is the best fry pan I have ever used. Eggs come out great and steaks a pleasure to make on this pan. Light weight and holds heat very well. Great for high temperature cooking.