Nella 18" x 14" Rectangle Non-Slip Service Tray, Black

ITEM#: OM80115

Product Overview

The Nella 18" x 14" Non-Slip Service Tray is designed to deliver stable and efficient service in busy food and beverage environments. Coated with a rubber-like material on the surface and sidewalls, it helps prevent glassware and dishes from slipping during transport.

Key Features
  • Non-Slip Surface: Rubber-like coating on the top and sides keeps items securely in place.
  • Durable Plastic Construction: Lightweight yet strong enough for everyday commercial use.
  • Heat Resistant: Withstands temperatures up to 150°F (65.5°C), suitable for warm dishware.
  • Hand-Wash Recommended: Easy to clean with simple hand-washing for longer-lasting performance.
  • Economical Design: Our most budget-friendly non-skid serving tray—great value for restaurants, cafes, and catering.
Practical, reliable, and budget-conscious, the Nella 18" x 14" Non-Slip Tray is an essential service tool for maintaining stability and control during food and drink service.
Retail Price $17.68 You're saving $8.12
131 IN STOCK
Only $9.56 / Each

Product Overview

The Nella 18" x 14" Non-Slip Service Tray is designed to deliver stable and efficient service in busy food and beverage environments. Coated with a rubber-like material on the surface and sidewalls, it helps prevent glassware and dishes from slipping during transport.

Key Features
  • Non-Slip Surface: Rubber-like coating on the top and sides keeps items securely in place.
  • Durable Plastic Construction: Lightweight yet strong enough for everyday commercial use.
  • Heat Resistant: Withstands temperatures up to 150°F (65.5°C), suitable for warm dishware.
  • Hand-Wash Recommended: Easy to clean with simple hand-washing for longer-lasting performance.
  • Economical Design: Our most budget-friendly non-skid serving tray—great value for restaurants, cafes, and catering.
Practical, reliable, and budget-conscious, the Nella 18" x 14" Non-Slip Tray is an essential service tool for maintaining stability and control during food and drink service.

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