Southbend Ultimate 36" 5 Burner Range with Standard Oven Natural Gas 224,000 BTU
ITEM#: 4365D
Product Overview
Built for busy commercial kitchens, the Garland Sunfire 24" Range delivers powerful cooking performance in a compact footprint. Featuring four high-output open burners and a space-saving oven, this range offers the versatility to handle everything from rapid boiling to delicate simmering, all while withstanding the demands of daily use.
Key Features
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145,000 total BTU: Combines four 30,000 BTU open burners with a 25,000 BTU oven burner for maximum productivity.
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Four 2-piece cast iron “Q” style burners: Provide even heat distribution and are easy to remove for cleaning.
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Ergonomic split cast iron grates: Support a variety of cookware, from small saucepans to large stock pots.
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Spacious 27" work top surface: Offers ample room for food prep and pan movement during cooking.
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Oven thermostat control: Adjustable from Low to 500°F (260°C) for versatile cooking applications.
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Heavy-duty oven door with keep-cool handle: Maintains safety and comfort in a high-heat environment.
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Removable stainless steel drip trays: Dimpled bottoms help collect and contain spills for easy cleanup.
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4" stainless steel front rail: Provides a sturdy landing area for pots, pans, and utensils.
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Nickel-plated oven rack: Includes two fixed rack positions for flexible baking needs.
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Pressure regulator (3/4" NPT): Ensures safe, consistent gas flow.
-
6" adjustable steel-core legs: Molded with injection for durability and easy floor leveling.
- CSA and NSF certified: Meets rigorous safety and sanitation standards for commercial use.
The Garland Sunfire 24" Range is the ideal choice for restaurants, food trucks, and catering kitchens needing a powerful yet compact solution that blends performance, durability, and ease of maintenance.
Retail Price:
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Specifications
| Item Number | 4365D |
| Exterior Width | 36 Inches |
| Exterior Depth | 34 Inches |
| Oven Interior Width | 26 Inches |
| Oven Interior Depth | 26 Inches |
| Oven Interior Height | 14 Inches |
| Number of Ovens | 1 Oven |
| Number of Burners | 5 Burners |
| Type of Oven | Standard Oven |
| Burner BTU/hr | 224,000 BTU/hr |
| Exterior Construction | Stainless Steel |
Product Overview
Built for busy commercial kitchens, the Garland Sunfire 24" Range delivers powerful cooking performance in a compact footprint. Featuring four high-output open burners and a space-saving oven, this range offers the versatility to handle everything from rapid boiling to delicate simmering, all while withstanding the demands of daily use.
Key Features
-
145,000 total BTU: Combines four 30,000 BTU open burners with a 25,000 BTU oven burner for maximum productivity.
-
Four 2-piece cast iron “Q” style burners: Provide even heat distribution and are easy to remove for cleaning.
-
Ergonomic split cast iron grates: Support a variety of cookware, from small saucepans to large stock pots.
-
Spacious 27" work top surface: Offers ample room for food prep and pan movement during cooking.
-
Oven thermostat control: Adjustable from Low to 500°F (260°C) for versatile cooking applications.
-
Heavy-duty oven door with keep-cool handle: Maintains safety and comfort in a high-heat environment.
-
Removable stainless steel drip trays: Dimpled bottoms help collect and contain spills for easy cleanup.
-
4" stainless steel front rail: Provides a sturdy landing area for pots, pans, and utensils.
-
Nickel-plated oven rack: Includes two fixed rack positions for flexible baking needs.
-
Pressure regulator (3/4" NPT): Ensures safe, consistent gas flow.
-
6" adjustable steel-core legs: Molded with injection for durability and easy floor leveling.
- CSA and NSF certified: Meets rigorous safety and sanitation standards for commercial use.
The Garland Sunfire 24" Range is the ideal choice for restaurants, food trucks, and catering kitchens needing a powerful yet compact solution that blends performance, durability, and ease of maintenance.