Vulcan 36" Gas Range with 2 Hot Tops & Standard Oven, Natural Gas
ITEM#: V236HS
Product Overview
The Vulcan 36" Gas Range with 2 Hot Tops & Standard Oven is a heavy-duty commercial cooking solution designed for high-performance kitchens. Built with durable stainless steel construction and powerful burners, this unit offers precise heat control, versatile cooking surfaces, and long-lasting reliability. Ideal for restaurants, catering operations, and institutional kitchens, it’s engineered to handle demanding workloads while maintaining consistent cooking results.
Key Features
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Heavy-Duty Stainless Steel Construction: Stainless steel front, front top ledge, burner box, sides, base, and stub back for maximum durability and easy cleaning.
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Dual 18" Full Hot Tops: Two 30,000 BTU/hr. hot top burners with individual pilots and controls for precise heat adjustment.
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Standard Oven Performance: 50,000 BTU/hr. oven burner with a porcelain-lined cavity for even heat distribution and easy maintenance.
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Heavy-Duty Cast Hot Top Plates: Designed for excellent heat retention and consistent cooking performance.
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Integrated ¾" Ground Steel Griddle Plate: Adds flexibility for grilling and searing in addition to stovetop cooking.
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Convenient Gas Connection: 1.25" diameter front gas manifold with a capped 1.25" rear gas connection for flexible installation.
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6" Adjustable Stainless Steel Legs: Ensures stability on uneven kitchen floors and allows for easy cleaning underneath.
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Large Oven Interior: Oven measures 27" wide x 27" deep x 13" high, accommodating a variety of pans and trays.
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Multiple Rack Positions: Supplied with one oven rack and three rack positions for versatile baking and roasting.
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User-Friendly Oven Controls: Standard oven thermostat adjusts from 150°F to 550°F for a wide range of cooking needs.
- Removable Crumb Tray: Extra-deep stainless steel crumb tray for easy cleaning and maintenance.
The Vulcan 36" Gas Range with 2 Hot Tops & Standard Oven delivers the rugged durability, precise temperature control, and versatile cooking options that busy commercial kitchens demand. With its high BTU output, heavy-duty components, and easy-to-clean design, this range is a reliable workhorse for professional chefs and foodservice operators who need consistent performance day after day.
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Specifications
| Item Number | V236HS |
| Exterior Width | 36 Inches |
| Exterior Depth | 41 Inches |
| Exterior Height | 40 Inches |
| Oven Interior Width | 27 Inches |
| Oven Interior Depth | 27 Inches |
| Oven Interior Height | 13 Inches |
| Cooking Surface Height | 36 Inches |
| Type of Burners | Hot Top Burners |
| Type of Oven | Standard Oven |
| Number of Oven | 1 Oven |
| Number of Hot Top Burners | 2 Hot Top Burners |
| Burner BTU | 60,000 BTU |
| Oven BTU | 50,000 BTU |
| Total BTU | 110,000 BTU |
| Gas Type | Natural Gas |
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Product Overview
The Vulcan 36" Gas Range with 2 Hot Tops & Standard Oven is a heavy-duty commercial cooking solution designed for high-performance kitchens. Built with durable stainless steel construction and powerful burners, this unit offers precise heat control, versatile cooking surfaces, and long-lasting reliability. Ideal for restaurants, catering operations, and institutional kitchens, it’s engineered to handle demanding workloads while maintaining consistent cooking results.
Key Features
-
Heavy-Duty Stainless Steel Construction: Stainless steel front, front top ledge, burner box, sides, base, and stub back for maximum durability and easy cleaning.
-
Dual 18" Full Hot Tops: Two 30,000 BTU/hr. hot top burners with individual pilots and controls for precise heat adjustment.
-
Standard Oven Performance: 50,000 BTU/hr. oven burner with a porcelain-lined cavity for even heat distribution and easy maintenance.
-
Heavy-Duty Cast Hot Top Plates: Designed for excellent heat retention and consistent cooking performance.
-
Integrated ¾" Ground Steel Griddle Plate: Adds flexibility for grilling and searing in addition to stovetop cooking.
-
Convenient Gas Connection: 1.25" diameter front gas manifold with a capped 1.25" rear gas connection for flexible installation.
-
6" Adjustable Stainless Steel Legs: Ensures stability on uneven kitchen floors and allows for easy cleaning underneath.
-
Large Oven Interior: Oven measures 27" wide x 27" deep x 13" high, accommodating a variety of pans and trays.
-
Multiple Rack Positions: Supplied with one oven rack and three rack positions for versatile baking and roasting.
-
User-Friendly Oven Controls: Standard oven thermostat adjusts from 150°F to 550°F for a wide range of cooking needs.
- Removable Crumb Tray: Extra-deep stainless steel crumb tray for easy cleaning and maintenance.
The Vulcan 36" Gas Range with 2 Hot Tops & Standard Oven delivers the rugged durability, precise temperature control, and versatile cooking options that busy commercial kitchens demand. With its high BTU output, heavy-duty components, and easy-to-clean design, this range is a reliable workhorse for professional chefs and foodservice operators who need consistent performance day after day.