Taylor Candy / Deep Fry Dial Thermometer (C°/F° Mode) 50° C to 200° C
ITEM#: NT107 MFR#: 5911N
Product Overview
The Taylor Candy / Deep Fry Dial Thermometer is a large-faced, NSF-listed analog thermometer built for accurate temperature monitoring during candy making, sugar work, and deep frying. With a 2¾" dial, dishwasher-safe construction, and an adjustable pan clip, it's a durable, low-maintenance staple for any professional or serious home kitchen.
Key Features:
- 100°F to 400°F Range: Covers all critical candy and deep fry temperature stages in both Fahrenheit and Celsius.
- Large 2¾" Dial: Bold red pointer and glass lens for clear, easy-to-read temperature monitoring at a glance.
- 6" Stainless Steel Stem with Adjustable Pan Clip: Secure, adjustable clip fits any pot or pan for hands-free monitoring.
- Dishwasher Safe: Easy to clean and sanitize for everyday commercial use.
- NSF Listed: Certified for commercial foodservice environments.
A reliable, easy-to-read dial thermometer purpose-built for confectionery and frying applications.
Product Overview
The Taylor Candy / Deep Fry Dial Thermometer is a large-faced, NSF-listed analog thermometer built for accurate temperature monitoring during candy making, sugar work, and deep frying. With a 2¾" dial, dishwasher-safe construction, and an adjustable pan clip, it's a durable, low-maintenance staple for any professional or serious home kitchen.
Key Features:
- 100°F to 400°F Range: Covers all critical candy and deep fry temperature stages in both Fahrenheit and Celsius.
- Large 2¾" Dial: Bold red pointer and glass lens for clear, easy-to-read temperature monitoring at a glance.
- 6" Stainless Steel Stem with Adjustable Pan Clip: Secure, adjustable clip fits any pot or pan for hands-free monitoring.
- Dishwasher Safe: Easy to clean and sanitize for everyday commercial use.
- NSF Listed: Certified for commercial foodservice environments.
A reliable, easy-to-read dial thermometer purpose-built for confectionery and frying applications.